ENCORE SEAFOODS

Farmed Tilapia W/ Crabmeat Stuffing — Nutrition Facts & Ingredients

UPC 854319005375 Manufacturer: Encore Seafoods, Inc. Fish & Seafood Updated Sep 27, 2026

Per serving (6 ONZ, 170 g): 330 calories. Per 100 g: 194 calories, 17.1 g protein, 11.2 g fat.

Label highlights: High in sodium — 24% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 24% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
  • Cholesterol: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size6 ONZ (170g)

Amount per servingCalories
330
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 121mg 40%
Sodium 551mg 24%
Total Carbohydrate 9.0g 3%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 29.0g
Calcium 201mg 15%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

194 calories in 100 g
Protein17.1 g
Carbohydrates5.3 g
Sugars0.6 g
Dietary fiber0.6 g
Net carbs (carbohydrates minus fiber)4.7g
Fat11.2 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol71 mg
Sodium324 mg
Calcium118 mg
Iron0.8 mg
Vitamin A70.5 mcg
Vitamin C2.8 mg

Where to buy

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Ingredients

And Yeast, Apple Cider Vinegar, Ascorbic Acid, Cheese Culture, Citric Acid, Corn Starch, Crab Meat, Dijon Mustard, Distilled White Vinegar, Egg Yolks, Enriched Wheat Flour, Enzymes, Expeller-pressed Canola Oil, Farmed, Folic Acid, French Bread Crumbs, From Concentrate, Green Bell Peppers, Green Onions, Iron, Jack Cheese, Lactic Culture, Lemon Juice, Lemon Juice Concentrate, Malted Barley Flour, Mayonnaise, Mozzarella Cheese, Mustard Seed, Niacin, Pasteurized Cow's Milk, Pasteurized Whole Eggs, Red Bell Peppers, Riboflavin, Salt, Sea Salt, Spices, Tartaric Acid, Tilapia, Turmeric, Vegetable Enzymes, Vinegar, Water, Wheat Flour, White Mustard, White Wine, Yellow Onions

Frequently asked questions

How many calories are in Farmed Tilapia W/ Crabmeat Stuffing?

Per 100 g of Farmed Tilapia W/ Crabmeat Stuffing there are 194 calories.

How much protein is in Farmed Tilapia W/ Crabmeat Stuffing?

Per 100 g of Farmed Tilapia W/ Crabmeat Stuffing there are 17.06 g protein.

How many carbohydrates are in Farmed Tilapia W/ Crabmeat Stuffing?

Per 100 g of Farmed Tilapia W/ Crabmeat Stuffing there are 5.29 g carbohydrates. Of which 0.59 g sugars.

How much sugar is in Farmed Tilapia W/ Crabmeat Stuffing?

Per 100 g of Farmed Tilapia W/ Crabmeat Stuffing there are 0.59 g sugars.

How much sodium (salt) is in Farmed Tilapia W/ Crabmeat Stuffing?

Per 100 g of Farmed Tilapia W/ Crabmeat Stuffing there are 324.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Farmed Tilapia W/ Crabmeat Stuffing?

Per 100 g of Farmed Tilapia W/ Crabmeat Stuffing there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Farmed Tilapia W/ Crabmeat Stuffing?

The main ingredients in Farmed Tilapia W/ Crabmeat Stuffing are: And Yeast, Apple Cider Vinegar, Ascorbic Acid, Cheese Culture, Citric Acid.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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