Blue Crab Pie — Nutrition Facts & Ingredients
Per serving (0.5 PIE, 72 g): 180 calories. Per 100 g: 250 calories, 15.3 g protein, 18.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.5 PIE (72g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
0.15% Water Added As A Carrier For Citric Acid, A Natural Mold Inhibitor, Annatto Color, Blue Crab Meat, Calcium Disodium, Canola Oil, Cheddar Cheese, Citric Acid, Crushed Red Pepper, Cultured Pasteurized Milk, Cultured Whey, Cultured Whey Starch, Dextrose, EDTA, Egg Yolks, Enriched Flour Bleached, Enriched With Niacin Reduced Iron, Enzymes, Ferrous Sulfate, Folic Acid, Ground Celery Seed, Ground Mustard, Ground Red Pepper, Mayonnaise, Mononitrate, Mozzarella Cheese, Natamycin, Natural Flavors, Niacin, Palm Fruit And Canola Oils, Paprika, Pasteurized Milk, Pasteurized Whole Eggs, Pasteurized Whole Milk, Pie Dough, Potassium Sorbate And Sodium Propionate, Potato Starch And Powdered Cellulose Added To Prevent Caking, Preservatives, Pure Soya, Red 40, Riboflavin, Rice Flour, Salt, Seafood Seasoning Blend, Sugar, Thiamine, Thiamine Mononitrate, To Protect Quality, Unbleached, Unbromated Wheat Flour, Vinegar, Vital Wheat Gluten, Water, Wheat Flour, Wheat Starch, Whole Eggs, Whole Thyme, Xanthan Gum, Yellow 5
Frequently asked questions
How many calories are in Blue Crab Pie?
Per 100 g of Blue Crab Pie there are 250 calories.
How much protein is in Blue Crab Pie?
Per 100 g of Blue Crab Pie there are 15.28 g protein.
How many carbohydrates are in Blue Crab Pie?
Per 100 g of Blue Crab Pie there are 11.11 g carbohydrates. Of which 2.78 g sugars.
How much sugar is in Blue Crab Pie?
Per 100 g of Blue Crab Pie there are 2.78 g sugars.
How much sodium (salt) is in Blue Crab Pie?
Per 100 g of Blue Crab Pie there are 486.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Blue Crab Pie?
Per 100 g of Blue Crab Pie there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Blue Crab Pie?
The main ingredients in Blue Crab Pie are: 0.15% Water Added As A Carrier For Citric Acid, A Natural Mold Inhibitor, Annatto Color, Blue Crab Meat, Calcium Disodium.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from The Van Cleve Seafood Co.
Nutrition facts for other products from The Van Cleve Seafood Co.:
- Sweet Balsamic Mustard Seafood Glaze
- Apricot Ginger Teriyaki
- Monica's Wasabi Ginger Teriyaki
- Blue Crab Pie