LUNDS & BYERLYS

Roasted Vegetable Cream Cheese Sandwich — Nutrition Facts & Ingredients

UPC 18169667736 Manufacturer: Byerly Foods International Prepared Subs & Sandwiches Updated Sep 27, 2026

Calories
501per serving
Protein
7.1 gper 100 g
Carbs
17.0 gper 100 g
Fat
9.2 gper 100 g

Where to buy

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Per serving (1 SANDWICH, 283 g): 501 calories. Per 100 g: 177 calories, 7.1 g protein, 9.2 g fat.

Label highlights: High in sodium — 62% DV per serving High in saturated fat — 60% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 62% DV (high at 20% DV or more)
  • Saturated fat: 60% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SANDWICH (283g)

Amount per servingCalories
501
% Daily Value*
Total Fat 26.0g 33%
Saturated Fat 12.0g 60%
Trans Fat 1.0g
Cholesterol 53.8mg 18%
Sodium 1421mg 62%
Total Carbohydrate 48.0g 17%
Dietary Fiber 7.1g 25%
Total Sugars 6g
Protein 20.0g
Calcium 300mg 23%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

177 calories in 100 g
Protein7.1 g
Carbohydrates17.0 g
Sugars2.1 g
Dietary fiber2.5 g
Net carbs (carbohydrates minus fiber)14.5g
Fat9.2 g
Saturated fat4.2 g
Trans fat0.3 g
Cholesterol19 mg
Sodium502 mg
Calcium106 mg
Iron0.6 mg
Vitamin A212 mcg
Vitamin C7.4 mg

Where to buy Roasted Vegetable Cream Cheese Sandwich

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Artichoke Hearts, Ascorbic Acid, Asparagus, Black Pepper, Black Pepper Parmesan Cheese, Blended Oil, Canola Oil, Carob Bean Gum, Cellulose, Cheese Cultures, Chive Cream Cheese, Chives, Citric Acid, Cracked Wheat, Cream Cheese, Cultured Milk, Cultured Wheat Starch, Dextrose, Distilled Vinegar, Dried Garlic, Enzymes, Extra Virgin Olive Oil, Folic Acid, Fresh Parsley, Green Onions, Heavy Grain Bread, Honey, Iron, Magnesium Carbonate, Malt, Malted Barley, Malted Barley Flour, Marinated Portabella Mushrooms Portabella Mushrooms, Marjoram, Natamycin, Niacin, Nonfat Milk, Oregano, Pasteurized Milk & Cream, Peppers, Prevents Caking, Protects Flavor Baby Spinach, Riboflavin, Roasted Asparagus, Roasted Red Peppers, Roasted Zucchini, Rye Flour, Salt, Salt & Citric Acid, Sea Salt, Soybean Oil, Sugar, Sunflower Seeds, Thiamine Mononitrate, Unbleached Bread Flour, Vegetable Cheese Mix Artichoke Hearts, Vinegar, Water, Wheat Flour, Wheat Gluten, Whole Wheat Flour, Xanthan Gum, Yeast, Zucchini

Frequently asked questions

How many calories are in Roasted Vegetable Cream Cheese Sandwich?

Per 100 g of Roasted Vegetable Cream Cheese Sandwich there are 177 calories.

How much protein is in Roasted Vegetable Cream Cheese Sandwich?

Per 100 g of Roasted Vegetable Cream Cheese Sandwich there are 7.07 g protein.

How many carbohydrates are in Roasted Vegetable Cream Cheese Sandwich?

Per 100 g of Roasted Vegetable Cream Cheese Sandwich there are 16.96 g carbohydrates. Of which 2.12 g sugars.

How much sugar is in Roasted Vegetable Cream Cheese Sandwich?

Per 100 g of Roasted Vegetable Cream Cheese Sandwich there are 2.12 g sugars.

How much sodium (salt) is in Roasted Vegetable Cream Cheese Sandwich?

Per 100 g of Roasted Vegetable Cream Cheese Sandwich there are 502.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Roasted Vegetable Cream Cheese Sandwich?

Per 100 g of Roasted Vegetable Cream Cheese Sandwich there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Roasted Vegetable Cream Cheese Sandwich?

The main ingredients in Roasted Vegetable Cream Cheese Sandwich are: Artichoke Hearts, Ascorbic Acid, Asparagus, Black Pepper, Black Pepper Parmesan Cheese.

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Level of processing

5
Ultra-Processed
64 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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