Cream Cheese Danish, Cream Cheese — Nutrition Facts & Ingredients
- Calories
- 310per serving
- Protein
- 5.1 gper 100 g
- Carbs
- 59.0 gper 100 g
- Fat
- 15.4 gper 100 g
Where to buy
Per serving (1 DANISH, 78 g): 310 calories. Per 100 g: 397 calories, 5.1 g protein, 15.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
- Added sugars: 42% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 DANISH (78g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Cream Cheese Danish, Cream Cheese
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Agar, Ascorbic Acid, Baking Soda, Beta Carotene, Calcium Carbonate, Calcium Caseinate, Calcium Propionate, Calcium Sulfate, Carrageenan, Citric Acid, Contains 2% Or Less: Yeast, Corn Starch, Cream Cheese, Cultured Milk And Cream, Dextrose, Egg, Egg White, Enriched Wheat Flour, Enzymes, Ferrous Sulfate Or Reduced Iron, Folic Acid, Fumaric Acid, Glycerin, Guar Gum, Lactic Acid, Lactose, Locust Bean Gum, Malted Barley Flour, Mineral Oil, Modified Cornstarch, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Palm Oil, Pectin, Potassium Sorbate, Preservative, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Hexametaphosphate, Sodium Phosphate, Sodium Propionate, Sodium Stearoyl Lactylate, Sorbic Acid, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Titanium Dioxide, Vitamin A Palmitate, Water, Wheat Flour, Whey, Xanthan Gum
Frequently asked questions
How many calories are in Cream Cheese Danish, Cream Cheese?
Per 100 g of Cream Cheese Danish, Cream Cheese there are 397 calories.
How much protein is in Cream Cheese Danish, Cream Cheese?
Per 100 g of Cream Cheese Danish, Cream Cheese there are 5.13 g protein.
How many carbohydrates are in Cream Cheese Danish, Cream Cheese?
Per 100 g of Cream Cheese Danish, Cream Cheese there are 58.97 g carbohydrates. Of which 28.21 g sugars.
How much sugar is in Cream Cheese Danish, Cream Cheese?
Per 100 g of Cream Cheese Danish, Cream Cheese there are 28.21 g sugars.
How much sodium (salt) is in Cream Cheese Danish, Cream Cheese?
Per 100 g of Cream Cheese Danish, Cream Cheese there are 397.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cream Cheese Danish, Cream Cheese?
Per 100 g of Cream Cheese Danish, Cream Cheese there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cream Cheese Danish, Cream Cheese?
The main ingredients in Cream Cheese Danish, Cream Cheese are: Agar, Ascorbic Acid, Baking Soda, Beta Carotene, Calcium Carbonate.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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