BAKERY FRESH GOODNESS

Fudgy Brownies With Buttercreme Icing, Fudgy — Nutrition Facts & Ingredients

UPC 11110270467 Manufacturer: The Kroger Co. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
280per serving
Protein
4 gper 100 g
Carbs
90 gper 100 g
Fat
22 gper 100 g

Where to buy

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Per serving (0.111 brownie, 50 g): 280 calories. Per 100 g: 560 calories, 4 g protein, 22 g fat.

Label highlights: High in added sugars — 68% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 68% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.111 brownie (50g)

Amount per servingCalories
280
% Daily Value*
Total Fat 11g 14%
Saturated Fat 2.5g 12%
Trans Fat 1g
Cholesterol 5mg 2%
Sodium 150mg 7%
Total Carbohydrate 45g 16%
Dietary Fiber 1g 4%
Total Sugars 35g
Includes 34g Added Sugars 68%
Protein 2g
Vitamin D 0mcg 0%
Calcium 10mg 1%
Iron 1.5mg 8%
Potassium 130mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

560 calories in 100 g
Protein4 g
Carbohydrates90 g
Sugars70 g
Added sugars68 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)88.0g
Fat22 g
Saturated fat5 g
Trans fat2 g
Cholesterol10 mg
Sodium300 mg
Calcium20 mg
Potassium260 mg
Iron3 mg
Vitamin D0 mcg

Where to buy Fudgy Brownies With Buttercreme Icing, Fudgy

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Artificial Flavors, Baking Soda, Blue 1, Blue 1 Lake, Brownie- Bleached Enriched Flour, Canola, Carnauba Wax, Cocoa, Coconut, Confectioner's Glaze, Corn Starch, Corn Syrup, Dextrin, Dextrose, Egg Whites, Folic Acid, Gum Acacia, Hydrogenated Cottonseed Oil, Icing Sugar, Interesterified Soybean Oil, Mono- And Diglycerides, Mono-and Diglycerides Polysorbate 60, Natural And Artificial Flavor, Natural And Artificial Flavors, Niacin, Nonfat Dry Milk, Palm, Palm Kernel, Palm Oil, Polysorbate 60, Processed With Alkali, Purple Color, Quins- Sugar, Red 3, Reduced Iron, Riboflavin, Rice Flour, Salt, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Tapioca Starch, Tapioca Syrup, Thiamine Mononitrate, Titanium Dioxide, Vegetable Oil, Vegetable Shortening, Water, Wheat Flour, Whey, Whole Eggs, Xanthan Gum

Frequently asked questions

How many calories are in Fudgy Brownies With Buttercreme Icing, Fudgy?

Per 100 g of Fudgy Brownies With Buttercreme Icing, Fudgy there are 560 calories.

How much protein is in Fudgy Brownies With Buttercreme Icing, Fudgy?

Per 100 g of Fudgy Brownies With Buttercreme Icing, Fudgy there are 4.0 g protein.

How many carbohydrates are in Fudgy Brownies With Buttercreme Icing, Fudgy?

Per 100 g of Fudgy Brownies With Buttercreme Icing, Fudgy there are 90.0 g carbohydrates. Of which 70.0 g sugars.

How much sugar is in Fudgy Brownies With Buttercreme Icing, Fudgy?

Per 100 g of Fudgy Brownies With Buttercreme Icing, Fudgy there are 70.0 g sugars.

How much sodium (salt) is in Fudgy Brownies With Buttercreme Icing, Fudgy?

Per 100 g of Fudgy Brownies With Buttercreme Icing, Fudgy there are 300.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fudgy Brownies With Buttercreme Icing, Fudgy?

Per 100 g of Fudgy Brownies With Buttercreme Icing, Fudgy there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fudgy Brownies With Buttercreme Icing, Fudgy?

The main ingredients in Fudgy Brownies With Buttercreme Icing, Fudgy are: Artificial Flavors, Baking Soda, Blue 1, Blue 1 Lake, Brownie- Bleached Enriched Flour.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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