RAISE THE ROOST

Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese — Nutrition Facts & Ingredients

UPC 71536208253 Manufacturer: Sun Company, Inc. (R&M) Breakfast Sandwiches, Biscuits & Meals Updated Sep 27, 2026

Per serving (155.9 GRM, 156 g): 659 calories. Per 100 g: 423 calories, 18.0 g protein.

Label highlights: High in sodium — 79% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 79% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size155.9 GRM (156g)

Amount per servingCalories
659
% Daily Value*
Total Fat -- --
Saturated Fat -- --
Trans Fat 8.0g
Cholesterol 51.4mg 17%
Sodium 1810mg 79%
Total Carbohydrate 45.0g 16%
Dietary Fiber 0.9g 3%
Total Sugars 5.0g
Protein 28g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.0mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

423 calories in 100 g
Protein18.0 g
Carbohydrates28.9 g
Sugars3.2 g
Dietary fiber0.6 g
Net carbs (carbohydrates minus fiber)28.3g
Trans fat5.1 g
Cholesterol33 mg
Sodium1161 mg
Calcium0 mg
Iron1.3 mg
Vitamin D0 mcg

Where to buy Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese

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Ingredients

Acetic Acid, Artificial Color, Bacon Cured With Water, Baking Soda, Beta Carotene, Biscuit: Enriched Flour Bleached, Buttermilk, Cheese: Cultured Milk And Skim Milk, Citric Acid, Cottonseed Oil, Cream, Egg: Shell Eggs, Enzymes Soy Lecithin, Folic Acid, For Slice Separation, Hydrogenated Cottonseed Oil, Iron, Malted Barley Flour, Mono- And Diglycerides, Natural And Artifical Flavors, Niacin, Nonfat Milk, Oil: Soybean Oil, Palm Kernel Oil, Palmoil, Preservative, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Caseinate, Sodium Citrate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sodium Phosphates, Sorbic Acid, Soy Lecithin, Sugar, TBHQ, Thiamine Mononitrate, Water, Wheat Flour, Whey, Whey Protein Concentrate

Frequently asked questions

How many calories are in Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese?

Per 100 g of Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese there are 423 calories.

How much protein is in Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese?

Per 100 g of Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese there are 17.96 g protein.

How many carbohydrates are in Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese?

Per 100 g of Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese there are 28.86 g carbohydrates. Of which 3.21 g sugars.

How much sugar is in Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese?

Per 100 g of Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese there are 3.21 g sugars.

How much sodium (salt) is in Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese?

Per 100 g of Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese there are 1161.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese?

Per 100 g of Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese?

The main ingredients in Bacon, Egg, Cheese Croissant, Bacon, Egg, Cheese are: Acetic Acid, Artificial Color, Bacon Cured With Water, Baking Soda, Beta Carotene.

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Level of processing

5
Ultra-Processed
45 ingredients · 16 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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