Caramel Cakes, Caramel — Nutrition Facts & Ingredients
Per serving (2 CAKES, 56 g): 250 calories. Per 100 g: 446 calories, 1.8 g protein, 17.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 CAKES (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Flavors, Baking Soda, Bleached Wheat Flour, Blue 1, Brown Sugar, Calcium Sulfate, Canola, Caramel, Carrageenan, Cocoa, Colors, Corn Starch, Corn Syrup, Egg Whites, Egg Yolks, Eggs, Emulsifiers, Enriched Bleached Flour, Folic Acid, Glycerin, Gums, Hydrogenated Palm Kernel, Leavenings, Milk, Modified Wheat Starch, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Niacin, Nonfat Milk, Palm, Polysorbate 60, Potassium Bicarbonate, Potassium Sorbate, Preservatives, Processed With Alkali, Propylene Glycol, Red 3, Red 40, Reduced Iron, Riboflavin, Salt, Sodium Aluminum Phosphate Sulfate, Sodium Bisulfate, Sodium Calcium Acid Pyrophosphate, Sodium Calcium Ammonium Alginate, Sodium Carboxymethylcellulose, Sorbic Acid, Sorbitan Monostearate, Soy Lecithin, Soy Protein, Soybean And Hydrogenated Coconut Oils, Sugar, Thiamine Mononitrate, Vegetable Oil Shortening, Water, Whey, Whey Protein Concentrate, Xanthan, Yellow 5, Yellow 6
Frequently asked questions
How many calories are in Caramel Cakes, Caramel?
Per 100 g of Caramel Cakes, Caramel there are 446 calories.
How much protein is in Caramel Cakes, Caramel?
Per 100 g of Caramel Cakes, Caramel there are 1.79 g protein.
How many carbohydrates are in Caramel Cakes, Caramel?
Per 100 g of Caramel Cakes, Caramel there are 67.86 g carbohydrates. Of which 55.36 g sugars.
How much sugar is in Caramel Cakes, Caramel?
Per 100 g of Caramel Cakes, Caramel there are 55.36 g sugars.
How much sodium (salt) is in Caramel Cakes, Caramel?
Per 100 g of Caramel Cakes, Caramel there are 321.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Caramel Cakes, Caramel?
Per 100 g of Caramel Cakes, Caramel there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Caramel Cakes, Caramel?
The main ingredients in Caramel Cakes, Caramel are: Artificial Flavors, Baking Soda, Bleached Wheat Flour, Blue 1, Brown Sugar.
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