BOAR'S HEAD

Chef Salad, Chef — Nutrition Facts & Ingredients

UPC 826766187249 Manufacturer: Renaissance Food Group, LLC Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 CONTAINER, 396 g): 519 calories. Per 100 g: 131 calories, 8.3 g protein, 9.6 g fat.

Label highlights: High in sodium — 54% DV per serving High in saturated fat — 45% DV per serving High in cholesterol — 58% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 54% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
  • Cholesterol: 58% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (396g)

Amount per servingCalories
519
% Daily Value*
Total Fat 38.0g 49%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 174mg 58%
Sodium 1239mg 54%
Total Carbohydrate 13.0g 5%
Dietary Fiber 4.0g 14%
Total Sugars 6.0g
Protein 33.0g
Calcium 400mg 31%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

131 calories in 100 g
Protein8.3 g
Carbohydrates3.3 g
Sugars1.5 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)2.3g
Fat9.6 g
Saturated fat2.3 g
Trans fat0 g
Cholesterol44 mg
Sodium313 mg
Calcium101 mg
Iron0.7 mg
Vitamin A152 mcg
Vitamin C10.6 mg

Where to buy

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Ingredients

And Nisin Preparation, As Preservatives, Canola Oil, Carrageenan Gum, Cheese Cultures, Citric Acid, Coated With Dextrose, Contains Less Than One And One Half Percent Of Salt, Corn Starch, Cucumber, Culture, Cultured Skim Milk, Cured With Water, Disodium Phosphate, Distilled Vinegar, Dressing, Dried Garlic, Dried Green Onion, Dried Onion, Egg Yolk, Enzymes, Extractives Of Paprika And Turmeric, Grape Tomatoes, Guar Gum, Hard Cooked Egg, Hard Cooked Eggs, Honey, Honey Solids, Imported Switzerland Swiss Cheese, Lactic Acid, Locust Bean Gum, Low Fat Buttermilk, Modified Corn Starch, Natural Flavors, Non Fat Sour Cream, Onion, Ovengold Roasted Turkey Breast, Paprika, Pasteurized Part-skim Milk, Refinery Syrup, Romaine Lettuce, Salt, Sea Salt, Skim Milk, Skim Milk Solids, Sodium Benzoate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sodium Phosphate And Dextrose, Spices, Sugar, Sweet Slice Boneless Smoked Ham With Natural Juices, Tapioca Starch, Turkey Breast, Water, Whey, Whey Solids, Xanthan Gum

Frequently asked questions

How many calories are in Chef Salad, Chef?

Per 100 g of Chef Salad, Chef there are 131 calories.

How much protein is in Chef Salad, Chef?

Per 100 g of Chef Salad, Chef there are 8.33 g protein.

How many carbohydrates are in Chef Salad, Chef?

Per 100 g of Chef Salad, Chef there are 3.28 g carbohydrates. Of which 1.52 g sugars.

How much sugar is in Chef Salad, Chef?

Per 100 g of Chef Salad, Chef there are 1.52 g sugars.

How much sodium (salt) is in Chef Salad, Chef?

Per 100 g of Chef Salad, Chef there are 313.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chef Salad, Chef?

Per 100 g of Chef Salad, Chef there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chef Salad, Chef?

The main ingredients in Chef Salad, Chef are: And Nisin Preparation, As Preservatives, Canola Oil, Carrageenan Gum, Cheese Cultures.

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Level of processing

5
Ultra-Processed
59 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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