SABRINA'S

Raspberry Danish Coffee Cake, Raspberry Danish — Nutrition Facts & Ingredients

UPC 70163992979 Manufacturer: Detroit City Dairy, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Raspberry Danish Coffee Cake, Raspberry Danish
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 oz, 57 g): 170 calories. Per 100 g: 298 calories, 3.5 g protein, 12.3 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 oz (57g)

Amount per servingCalories
170
% Daily Value*
Total Fat 7g 9%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 180mg 8%
Total Carbohydrate 22.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 9g
Includes 4.0g Added Sugars 8%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 10.3mg 1%
Iron 0.3mg 2%
Potassium 59.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

298 calories in 100 g
Protein3.5 g
Carbohydrates38.6 g
Sugars15.8 g
Added sugars7 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)36.8g
Fat12.3 g
Saturated fat6.1 g
Trans fat0 g
Cholesterol0 mg
Sodium316 mg
Calcium18 mg
Potassium105 mg
Iron0.5 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Raspberry Danish Coffee Cake, Raspberry Danish

Prices and availability are set by the retailer.

Ingredients

Agar, Alcohol, Alpha Tocopherol, Annatto Extract, Apo Carotenol, Baking Soda, Beta Carotene, Citric Acid, Corn Flour, Corn Starch, Corn Syfup Solids, Corn Syrup, Dextrose, Egg Whites, Fcc, Glycerine, Ground Lemon Peel, Gum, Hydrogenated Cottonseed Oils, Hydrogenated Soybean Oil, Lemon Juice, Lemon Juice Concentrate, Lemon Oil, Lemon Pulp Cells, Lemon Puree, Modifed Corn Starch, Modified Food Starch, Mono- And Diglycerides, Natural Flavors, Natural Mixed Tocopherols, Natural Source Of Vitamin E, Potato Flour, Propylene Glycol, Raspberries, Shortening, Sodium Benzoate Preservative, Sodium Propionate Preservative, Soy Bean Oil Salt, Soy Flour Vineagar, Soy Lectthin, Sugar Margariie Palm Oil, Titanium Dioxide, To Prevent Caking, To Protect Freshnessj, Tricalcium Phosphate, Turmeric, Usp, Vinegar Cultured Wheat Starch, Vitamin E, Vitamina Palmitate, Water, Wheat Flour, Whey, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Raspberry Danish Coffee Cake, Raspberry Danish?

Per 100 g of Raspberry Danish Coffee Cake, Raspberry Danish there are 298 calories.

How much protein is in Raspberry Danish Coffee Cake, Raspberry Danish?

Per 100 g of Raspberry Danish Coffee Cake, Raspberry Danish there are 3.51 g protein.

How many carbohydrates are in Raspberry Danish Coffee Cake, Raspberry Danish?

Per 100 g of Raspberry Danish Coffee Cake, Raspberry Danish there are 38.6 g carbohydrates. Of which 15.79 g sugars.

How much sugar is in Raspberry Danish Coffee Cake, Raspberry Danish?

Per 100 g of Raspberry Danish Coffee Cake, Raspberry Danish there are 15.79 g sugars.

How much sodium (salt) is in Raspberry Danish Coffee Cake, Raspberry Danish?

Per 100 g of Raspberry Danish Coffee Cake, Raspberry Danish there are 316.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Raspberry Danish Coffee Cake, Raspberry Danish?

Per 100 g of Raspberry Danish Coffee Cake, Raspberry Danish there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Raspberry Danish Coffee Cake, Raspberry Danish?

The main ingredients in Raspberry Danish Coffee Cake, Raspberry Danish are: Agar, Alcohol, Alpha Tocopherol, Annatto Extract, Apo Carotenol.

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Level of processing

5
Ultra-Processed
55 ingredients · 15 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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