Bon Appetit, Cheese Cake — Nutrition Facts & Ingredients
Per serving (1 SLICE, 113 g): 431 calories. Per 100 g: 381 calories, 5.3 g protein, 21.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 45% DV (high at 20% DV or more)
- Cholesterol: 27% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 SLICE (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Anhydrous Milkfat, Ascorbic Acid, Baking Powder, Bleached Wheat Flour Enriched, Cheddar Cheese, Citric Acid Added, Cream Cheese, Cultures, Dairy Cultures, Disodium Phosphate, Dry Milk, Egg Whites, Eggs, Enzymes, Folic Acid, Glucono-1, Granulated Sugar, Guar Gum, Heavy Cream, Invert Sugar, Lactone, Lipolyzed Cream, Malted Barley Flour, Malto Dextrin, Modified Food Starch, Natural And Artificial Flavors, Natural Flavors, Niacin, Nonfat Dry Milk, Palm Oil, Pasteurized Milk, Polysorbate 60, Potassium Sorbate & Sodium Propionate, Propylene Glycol, Reduced Iron, Riboflavin, Salt, Salt And Enzymes, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Thiamine Mononitrate, Trisodium Citrate, Water, With Mono & Diglyerides, Xanthan Gum
Frequently asked questions
How many calories are in Bon Appetit, Cheese Cake?
Per 100 g of Bon Appetit, Cheese Cake there are 381 calories.
How much protein is in Bon Appetit, Cheese Cake?
Per 100 g of Bon Appetit, Cheese Cake there are 5.31 g protein.
How many carbohydrates are in Bon Appetit, Cheese Cake?
Per 100 g of Bon Appetit, Cheese Cake there are 44.25 g carbohydrates. Of which 25.66 g sugars.
How much sugar is in Bon Appetit, Cheese Cake?
Per 100 g of Bon Appetit, Cheese Cake there are 25.66 g sugars.
How much sodium (salt) is in Bon Appetit, Cheese Cake?
Per 100 g of Bon Appetit, Cheese Cake there are 283.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bon Appetit, Cheese Cake?
Per 100 g of Bon Appetit, Cheese Cake there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bon Appetit, Cheese Cake?
The main ingredients in Bon Appetit, Cheese Cake are: Anhydrous Milkfat, Ascorbic Acid, Baking Powder, Bleached Wheat Flour Enriched, Cheddar Cheese.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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