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Philly Steak Rolls, Philly Steak — Nutrition Facts & Ingredients

UPC 72250093651 Manufacturer: Flowers Foods, Inc. Breads & Buns Updated Sep 27, 2026

Philly Steak Rolls, Philly Steak
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2.5 oz, 71 g): 210 calories. Per 100 g: 296 calories, 8.4 g protein, 2.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2.5 oz (71g)

Amount per servingCalories
210
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 410mg 18%
Total Carbohydrate 41.0g 15%
Dietary Fiber 1.0g 4%
Total Sugars 6.0g
Includes 6.0g Added Sugars 12%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 137mg 11%
Iron 2.2mg 12%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

296 calories in 100 g
Protein8.4 g
Carbohydrates57.8 g
Sugars8.4 g
Added sugars8.5 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)56.4g
Fat2.8 g
Saturated fat0.7 g
Trans fat0 g
Cholesterol0 mg
Sodium577 mg
Calcium193 mg
Potassium0 mg
Iron3.1 mg
Vitamin D0 mcg

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Ingredients

Ammonium Sulfate, Ascorbic Acid, Calcium Carbonate, Calcium Iodate, Calcium Peroxide, Calcium Propionate, Calcium Stearoyl Lactylate, Datem, Distilled Monoglycerides, Dough Conditioners, Each Of The Following: Wheat Gluten, Enriched Wheat Flour, Enzymes, Ethoxylated Mono- And Diglycerides, Folic Acid, Guar Gum, High Fructose Corn Syrup, If Seeded Sesame Seeds Added, If Yellow Contains Turmeric, Malted Barley Flour, Maltodextrin, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Niacin, Paprika And Corn Flour, Powdered Flaxseed, Reduced Iron, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soy Flour Calcium Sulfate, Soy Lecithin, Soybean Oil, Thiamine Mononitrate, To Retard Spoilage, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Philly Steak Rolls, Philly Steak?

Per 100 g of Philly Steak Rolls, Philly Steak there are 296 calories.

How much protein is in Philly Steak Rolls, Philly Steak?

Per 100 g of Philly Steak Rolls, Philly Steak there are 8.45 g protein.

How many carbohydrates are in Philly Steak Rolls, Philly Steak?

Per 100 g of Philly Steak Rolls, Philly Steak there are 57.75 g carbohydrates. Of which 8.45 g sugars.

How much sugar is in Philly Steak Rolls, Philly Steak?

Per 100 g of Philly Steak Rolls, Philly Steak there are 8.45 g sugars.

How much sodium (salt) is in Philly Steak Rolls, Philly Steak?

Per 100 g of Philly Steak Rolls, Philly Steak there are 577.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Philly Steak Rolls, Philly Steak?

Per 100 g of Philly Steak Rolls, Philly Steak there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Philly Steak Rolls, Philly Steak?

The main ingredients in Philly Steak Rolls, Philly Steak are: Ammonium Sulfate, Ascorbic Acid, Calcium Carbonate, Calcium Iodate, Calcium Peroxide.

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Level of processing

5
Ultra-Processed
39 ingredients · 15 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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