Breakfast Buns, Whole Grain, Reduced Fat, Fortified, Individually Wrapped
- Calories
- 280per serving
- Protein
- 7.1 gper 100 g
- Carbs
- 47.1 gper 100 g
- Fat
- 12.9 gper 100 g
Where to buy
Per serving (3 oz (85g), 1 Breakfast Bun, 85 g): 280 calories. Per 100 g: 329 calories, 7.1 g protein, 12.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
- Added sugars: 24% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 oz (85g), 1 Breakfast Bun (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Breakfast Buns, Whole Grain, Reduced Fat, Fortified, Individually Wrapped
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Agar, And Citric Acid To Protect Flavor, Ascorbic Acid, Baking Soda, Calcium Carbonate, Calcium Sulfate, Cinnamon, Colored With Turmeric And Annatto, Corn Starch, Cyanocobalamin, Dextrose, Dicalcium Phosphate, Dicalcium Phosphate Anhydrous, Egg, Enzymes, Ethyl Alcohol, Ferrous Sulfate, Ferrous Sulfate Dried, Folic Acid, Glaze: Sugar, Guar Gum, Lactalbumin, Leavening, Magnesium Phosphate, Magnesium Phosphate Dibasic, Malted Barley Flour, Medium Chain Triglycerides, Mono- And Diglycerides, Natural Flavors, Niacin, Niacinamide, Palm Oil, Pyridoxine, Pyridoxine Hcl, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soy Flour, Soy Lecithin, Soy Protein Concentrate, Soybean Oil, Sugar, Thiamin, Thiamin Hcl, Thiamine Mononitrate, Vegetable Monoglycerides, Vitamin A, Vitamin A Palmitate, Vitamin E, Vitamin E Acetate, Water, Wheat Flour, Wheat Flour Enriched, Whey, Whey Protein Isolate, Whole Wheat Flour, Yeast
Frequently asked questions
How many calories are in Breakfast Buns, Whole Grain, Reduced Fat, Fortified, Individually Wrapped?
Per 100 g of Breakfast Buns, Whole Grain, Reduced Fat, Fortified, Individually Wrapped there are 329 calories.
How much protein is in Breakfast Buns, Whole Grain, Reduced Fat, Fortified, Individually Wrapped?
Per 100 g of Breakfast Buns, Whole Grain, Reduced Fat, Fortified, Individually Wrapped there are 7.06 g protein.
How many carbohydrates are in Breakfast Buns, Whole Grain, Reduced Fat, Fortified, Individually Wrapped?
Per 100 g of Breakfast Buns, Whole Grain, Reduced Fat, Fortified, Individually Wrapped there are 47.06 g carbohydrates. Of which 14.12 g sugars.
How much sugar is in Breakfast Buns, Whole Grain, Reduced Fat, Fortified, Individually Wrapped?
Per 100 g of Breakfast Buns, Whole Grain, Reduced Fat, Fortified, Individually Wrapped there are 14.12 g sugars.
How much sodium (salt) is in Breakfast Buns, Whole Grain, Reduced Fat, Fortified, Individually Wrapped?
Per 100 g of Breakfast Buns, Whole Grain, Reduced Fat, Fortified, Individually Wrapped there are 188.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Breakfast Buns, Whole Grain, Reduced Fat, Fortified, Individually Wrapped?
Per 100 g of Breakfast Buns, Whole Grain, Reduced Fat, Fortified, Individually Wrapped there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Breakfast Buns, Whole Grain, Reduced Fat, Fortified, Individually Wrapped?
The main ingredients in Breakfast Buns, Whole Grain, Reduced Fat, Fortified, Individually Wrapped are: Agar, And Citric Acid To Protect Flavor, Ascorbic Acid, Baking Soda, Calcium Carbonate.
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