Cake, Butter Pound — Nutrition Facts & Ingredients
Per serving (4 ONZ, 113 g): 420 calories. Per 100 g: 372 calories, 5.3 g protein, 15.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
- Cholesterol: 37% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 ONZ (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Bleached, Cake Mix, Calcium Acetate, Carrageenan, Citric Acid, Cultured Buttermilk, Egg, Enriched Wheat Flour, Folic Acid, Food Starch, Food Starch Modified, Guar Gum, Gum Acacia, Iron, Lactic Acid, Lactose, Leavening, Locust Bean Gum, Methyl Paraben Preservative, Milk, Milk And Milk Fat, Modified Whey, Mono- And Diglycerides, Natural And Artificial Flavor, Natural Flavors, Niacin, Nonfat Milk, Palm And Palm Kernel Oil, Paraben Preservative, Pasteurized Cream, Phosphoric Acid, Polysorbate 60, Potassium Sorbate: Preservative, Propyl, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Benzoate Preservative, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Sour Cream, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Unsalted Butter, Vital Wheat Gluten, Water, Wheat Flour, Whey, Whey Powder, Xanthan Gum
Frequently asked questions
How many calories are in Cake, Butter Pound?
Per 100 g of Cake, Butter Pound there are 372 calories.
How much protein is in Cake, Butter Pound?
Per 100 g of Cake, Butter Pound there are 5.31 g protein.
How many carbohydrates are in Cake, Butter Pound?
Per 100 g of Cake, Butter Pound there are 53.98 g carbohydrates. Of which 32.74 g sugars.
How much sugar is in Cake, Butter Pound?
Per 100 g of Cake, Butter Pound there are 32.74 g sugars.
How much sodium (salt) is in Cake, Butter Pound?
Per 100 g of Cake, Butter Pound there are 363.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cake, Butter Pound?
Per 100 g of Cake, Butter Pound there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cake, Butter Pound?
The main ingredients in Cake, Butter Pound are: Baking Soda, Bleached, Cake Mix, Calcium Acetate, Carrageenan.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from FGF LLC
Nutrition facts for other products from FGF LLC:
- Baristas' Favorite Cake, Chocolate Raspberry
- Pumpkin Cream Cheese Crumble Cake
- The Original Decadent Chocolate Coconut Bar
- Iced Chocolate Pound Cake
- The Original Old Fashioned Sour Cream Crumb Cake
- Banana Nut Muffin