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Premium Quality Multigrain Bagels — Nutrition Facts & Ingredients

UPC 73402475127 Manufacturer: Lepage Bakeries, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 BANGEL, 104 g): 250 calories. Per 100 g: 240 calories, 8.7 g protein, 1.4 g fat.

Label highlights:

Nutrition Facts

Serving size1 BANGEL (104g)

Amount per servingCalories
250
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 390mg 17%
Total Carbohydrate 49.0g 18%
Dietary Fiber 3.0g 11%
Total Sugars 3.0g
Protein 9.0g
Calcium 150mg 12%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

240 calories in 100 g
Protein8.7 g
Carbohydrates47.1 g
Sugars2.9 g
Dietary fiber2.9 g
Net carbs (carbohydrates minus fiber)44.2g
Fat1.4 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium375 mg
Calcium144 mg
Iron2.6 mg
Vitamin A0 mcg
Vitamin C8.7 mg

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Prices and availability are set by the retailer.

Ingredients

Amaranth, Ascorbic Acid, Barley, Brown Rice, Buckwheat, Bulgur, Calcium Propionate, Corn, Enriched Wheat Flour, Enzymes, Flax Seeds, Flour, Folic Acid, Guar Gum, Malted Barley Flour, Millet, Monoglycerides, Niacin, Oats, Reduced Iron, Riboflavin, Rye, Salt, Spelt, Sugar, Thiamine Mononitrate, Triticale, Unbleached, Unbromated, Water, Wheat, Wheat Gluten, Xanthan Gum, Yeast, Yellow Corn Meal

Frequently asked questions

How many calories are in Premium Quality Multigrain Bagels?

Per 100 g of Premium Quality Multigrain Bagels there are 240 calories.

How much protein is in Premium Quality Multigrain Bagels?

Per 100 g of Premium Quality Multigrain Bagels there are 8.65 g protein.

How many carbohydrates are in Premium Quality Multigrain Bagels?

Per 100 g of Premium Quality Multigrain Bagels there are 47.12 g carbohydrates. Of which 2.88 g sugars.

How much sugar is in Premium Quality Multigrain Bagels?

Per 100 g of Premium Quality Multigrain Bagels there are 2.88 g sugars.

How much sodium (salt) is in Premium Quality Multigrain Bagels?

Per 100 g of Premium Quality Multigrain Bagels there are 375.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Premium Quality Multigrain Bagels?

Per 100 g of Premium Quality Multigrain Bagels there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Premium Quality Multigrain Bagels?

The main ingredients in Premium Quality Multigrain Bagels are: Amaranth, Ascorbic Acid, Barley, Brown Rice, Buckwheat.

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Level of processing

5
Ultra-Processed
35 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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