Hannaford Bros. Co.

Tuna Salad Club — Nutrition Facts & Ingredients

UPC 41268210084 Prepared Subs & Sandwiches Updated Sep 27, 2026

Calories
341per serving
Protein
14.4 gper 100 g
Carbs
18.0 gper 100 g
Fat
12.2 gper 100 g

Where to buy

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Per serving (1 CONTAINER, 139 g): 341 calories. Per 100 g: 245 calories, 14.4 g protein, 12.2 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (139g)

Amount per servingCalories
341
% Daily Value*
Total Fat 17g 22%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 34.8mg 12%
Sodium 539mg 23%
Total Carbohydrate 25.0g 9%
Dietary Fiber 0g 0%
Total Sugars 4.0g
Protein 20.0g
Calcium 40.3mg 3%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

245 calories in 100 g
Protein14.4 g
Carbohydrates18.0 g
Sugars2.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)18.0g
Fat12.2 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol25 mg
Sodium388 mg
Calcium29 mg
Iron1.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Tuna Salad Club

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ammonium Sulfate, Ascorbic Acid, Calcium Disodium EDTA, Calcium Propionate, Calcium Sulfate, Celery, Cultured Dextrose, Cultured Wheat Flour, Dehydrated Garlic, Dough Conditioners, Dried Onion, Egg White Lysozyme, Enzymes, Expeller Pressed Soy Lecithin, Folic Acid, From Concentrate, Garlic Salt Salt, High Fructose Corn Syrup, Iron, Lemon Juice, Malted Barley Flour, Maltodextrin, Mayonnaise Soybean Oil, Monocalcium Phosphate, Monoglycerides, Natural Flavors, Niacin, Nisin Preparation, Oleoresin Paprika, Preservative, Preservatives, Prevents Caking, Riboflavin, Roll, Salt, Seasoning, Silicone Dioxide, Sodium Benzoate And Potassium Sorbate, Sodium Chloride, Sodium Diacetate, Sodium Stearoyl Lactylate, Soybean Canola Oil, Soybean Oil, Standardized With Dextrose, Sugar, The Following: Wheat Gluten, Thiamine Mononitrate, Tuna Salad Tuna, Unbleached Enriched Wheat Flour, Used To Protect Quality, Vinegar, Water, Wheat Flour, Whole Eggs And Egg Yolks, Xanthan And Guar Gum, Yeast, Yeast Nutrients, Yellow Fin Tuna

Frequently asked questions

How many calories are in Tuna Salad Club?

Per 100 g of Tuna Salad Club there are 245 calories.

How much protein is in Tuna Salad Club?

Per 100 g of Tuna Salad Club there are 14.39 g protein.

How many carbohydrates are in Tuna Salad Club?

Per 100 g of Tuna Salad Club there are 17.99 g carbohydrates. Of which 2.88 g sugars.

How much sugar is in Tuna Salad Club?

Per 100 g of Tuna Salad Club there are 2.88 g sugars.

How much sodium (salt) is in Tuna Salad Club?

Per 100 g of Tuna Salad Club there are 388.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tuna Salad Club?

Per 100 g of Tuna Salad Club there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tuna Salad Club?

The main ingredients in Tuna Salad Club are: Ammonium Sulfate, Ascorbic Acid, Calcium Disodium EDTA, Calcium Propionate, Calcium Sulfate.

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Level of processing

5
Ultra-Processed
58 ingredients · 17 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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