Very Vanilla Jumbo Cupcake, Very Vanilla — Nutrition Facts & Ingredients
- Calories
- 340per serving
- Protein
- 2.4 gper 100 g
- Carbs
- 49.4 gper 100 g
- Fat
- 22.4 gper 100 g
Where to buy
Per serving (0.5 CUPCAKE, 85 g): 340 calories. Per 100 g: 400 calories, 2.4 g protein, 22.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
- Added sugars: 62% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.5 CUPCAKE (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Very Vanilla Jumbo Cupcake, Very Vanilla
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Agar-agar, An Emulsifier, Baking Soda, Bleached Enriched Wheat Flour, Butter, Calcium Sulfate, Canola Oil, Caramel, Carnauba Wax, Chocolate Liquor, Citric Acid, Cocoa Butter, Cocoa Powder, Color, Corn Starch, Corn Syrup, Cream, Cupcake: Sugar, Dextrose, Eggs, Emulsifier, FD&C Blue #1, FD&C Blue 1 Lake, FD&C Blue 2 Lake, FD&C Red #3, FD&C Red 40 Lake, FD&C Yellow #5, FD&C Yellow 5 Lake, FD&C Yellow 6 Lake, Filling: Water, Folic Acid, Fractionated Palm Kernel Oil, Fractionated Palm Oil, Icing: Icing Sugar, Leavening Blend, Milk, Modified Cornstarch, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Natural Flavors, Niacin, Nonfat Dry Milk, Palm Oil, Polysorbate 60, Potassium Sorbate, Preservative, Processed With Alkali, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Reduced Iron, Riboflavin, Salt, Shellac, Sodium Acid Pyrophosphate, Sodium Acid Sulfate, Soybean Canola Oil, Soybean Lecithin, Sugar, Thiamine Mononitrate, Titanium Dioxide, Topping: Sugar, Vegetable Oil Shortening, Water, Wheat Flour, Whey
Frequently asked questions
How many calories are in Very Vanilla Jumbo Cupcake, Very Vanilla?
Per 100 g of Very Vanilla Jumbo Cupcake, Very Vanilla there are 400 calories.
How much protein is in Very Vanilla Jumbo Cupcake, Very Vanilla?
Per 100 g of Very Vanilla Jumbo Cupcake, Very Vanilla there are 2.35 g protein.
How many carbohydrates are in Very Vanilla Jumbo Cupcake, Very Vanilla?
Per 100 g of Very Vanilla Jumbo Cupcake, Very Vanilla there are 49.41 g carbohydrates. Of which 38.82 g sugars.
How much sugar is in Very Vanilla Jumbo Cupcake, Very Vanilla?
Per 100 g of Very Vanilla Jumbo Cupcake, Very Vanilla there are 38.82 g sugars.
How much sodium (salt) is in Very Vanilla Jumbo Cupcake, Very Vanilla?
Per 100 g of Very Vanilla Jumbo Cupcake, Very Vanilla there are 271.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Very Vanilla Jumbo Cupcake, Very Vanilla?
Per 100 g of Very Vanilla Jumbo Cupcake, Very Vanilla there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Very Vanilla Jumbo Cupcake, Very Vanilla?
The main ingredients in Very Vanilla Jumbo Cupcake, Very Vanilla are: Agar-agar, An Emulsifier, Baking Soda, Bleached Enriched Wheat Flour, Butter.
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Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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