Tiramisu Cake — Nutrition Facts & Ingredients
Per serving (0.083 CAKE, 85 g): 210 calories. Per 100 g: 247 calories, 3.5 g protein, 11.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.083 CAKE (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acetylated Monoglycerides, Aluminum Sulfate, Artificial Flavors, Baking Soda, Carob Bean Gum, Carrageenan, Cheese Culture, Citric Acid, Cocoa Processed With Alkali, Coconut, Colored With Caramel Color, Colored With Titanium Dioxide, Corn Syrup Solids, Cream, Cream Cheese, Datem, Dextrose, Eggs, Enriched Beached Wheat Flour, Filling Base, Flour, Folic Acid, Heavy Cream, High Fructose Corn Syrup, Leavening, Maltodextrin, Milk, Modified Cornstarch, Modified Tapioca Starch, Mono & Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Niacin, Nonfat Milk, Palm, Palm Kernel, Partially Hydrogenated Vegetable Oils, Pasteurized Cream, Pasteurized Milk, Polysorbate 80, Potassium Sorbate, Preservatives, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Propylene Glycol Monostearate, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Caseinate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean, Soybean Oil, Sugar, Sulfiting Agents, The Following: Mascarpone Cheese, Thiamine Mononitrate, Tiramisu Syrup, Vanilla Artificially Flavored Filling, Water, Wheat Gluten, Xanthan Gum, Yellow 5, Yellow 6
Frequently asked questions
How many calories are in Tiramisu Cake?
Per 100 g of Tiramisu Cake there are 247 calories.
How much protein is in Tiramisu Cake?
Per 100 g of Tiramisu Cake there are 3.53 g protein.
How many carbohydrates are in Tiramisu Cake?
Per 100 g of Tiramisu Cake there are 31.76 g carbohydrates. Of which 21.18 g sugars.
How much sugar is in Tiramisu Cake?
Per 100 g of Tiramisu Cake there are 21.18 g sugars.
How much sodium (salt) is in Tiramisu Cake?
Per 100 g of Tiramisu Cake there are 224.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Tiramisu Cake?
Per 100 g of Tiramisu Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Tiramisu Cake?
The main ingredients in Tiramisu Cake are: Acetylated Monoglycerides, Aluminum Sulfate, Artificial Flavors, Baking Soda, Carob Bean Gum.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Wal-Mart Stores, Inc.
Nutrition facts for other products from Wal-Mart Stores, Inc.:
All Wal-Mart Stores, Inc. products →