18TH STREET SELECT

Turkey Sandwich — Nutrition Facts & Ingredients

UPC 657815040280 Manufacturer: 18th Street Deli Inc. Prepared Subs & Sandwiches Updated Sep 27, 2026

Per serving (1 PACKAGE, 151 g): 310 calories. Per 100 g: 205 calories, 13.2 g protein, 3.3 g fat.

Label highlights: High in sodium — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PACKAGE (151g)

Amount per servingCalories
310
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 2.5g 13%
Trans Fat --
Cholesterol 39.3mg 13%
Sodium 911mg 40%
Total Carbohydrate 40g 15%
Dietary Fiber 3.9g 14%
Total Sugars 5.0g
Protein 20.0g
Calcium 199mg 15%
Iron 7.2mg 40%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

205 calories in 100 g
Protein13.2 g
Carbohydrates26.5 g
Sugars3.3 g
Dietary fiber2.6 g
Net carbs (carbohydrates minus fiber)23.9g
Fat3.3 g
Saturated fat1.7 g
Cholesterol26 mg
Sodium603 mg
Calcium132 mg
Iron4.8 mg
Vitamin A39.6 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Ada, Artificial Color, Ascorbic Acid, Azodicarbonamide, Calcium Propionate, Caramel Color, Casein, Cracked Wheat, Cysteine, Datem, Diacetyl Tartaric Acid Esters Of Mono-diglycerides, Dough Conditioner, Dough Strengthener, Enzyme, Enzymes, Folic Acid, Fridgesoft Wheat: Enriched Wheat Flour, Iron, Lactic Acid, Malted Barley Flour, Milk Protein Concentrate, Modified Food Starch, Natural Flavors, Niacin, Non-fat Dry Milk, Palm Oil, Riboflavin, Salt, Sodium Citrate, Sodium Phosphates, Sodium Stearoyl Lactylate, Sorbic Acid, Soy Lecithin, Soybean Oil, Sugar, The Following: Salt, Thiamine Mononitrate, Turkey Breast With Broth: Turkey Breast, Turkey Broth, Water, Wheat Flour, Whey, White Pasteurized Processed Cheese: Water, Yeast

Frequently asked questions

How many calories are in Turkey Sandwich?

Per 100 g of Turkey Sandwich there are 205 calories.

How much protein is in Turkey Sandwich?

Per 100 g of Turkey Sandwich there are 13.25 g protein.

How many carbohydrates are in Turkey Sandwich?

Per 100 g of Turkey Sandwich there are 26.49 g carbohydrates. Of which 3.31 g sugars.

How much sugar is in Turkey Sandwich?

Per 100 g of Turkey Sandwich there are 3.31 g sugars.

How much sodium (salt) is in Turkey Sandwich?

Per 100 g of Turkey Sandwich there are 603.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Turkey Sandwich?

Per 100 g of Turkey Sandwich there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Turkey Sandwich?

The main ingredients in Turkey Sandwich are: Ada, Artificial Color, Ascorbic Acid, Azodicarbonamide, Calcium Propionate.

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Level of processing

5
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44 ingredients · 13 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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