KITCHEN FRESH FOODS

Ham & Pepperoni Wedge — Nutrition Facts & Ingredients

UPC 747804015075 Manufacturer: Kitchen Fresh Foods Inc. Prepared Subs & Sandwiches Updated Sep 27, 2026

Per serving (6.1 ONZ, 174 g): 430 calories. Per 100 g: 247 calories, 13.8 g protein, 11.5 g fat.

Label highlights: High in sodium — 65% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 65% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size6.1 ONZ (174g)

Amount per servingCalories
430
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 59.2mg 20%
Sodium 1500mg 65%
Total Carbohydrate 42.0g 15%
Dietary Fiber 0g 0%
Total Sugars 6.0g
Protein 24.0g
Calcium 200mg 15%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

247 calories in 100 g
Protein13.8 g
Carbohydrates24.1 g
Sugars3.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)24.1g
Fat11.5 g
Saturated fat5.8 g
Trans fat0 g
Cholesterol34 mg
Sodium862 mg
Calcium115 mg
Iron1.6 mg
Vitamin A69 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Ammonium Sulfate, And Enzymes: Milk, Ascorbic Acid, Azodicarbonamide, Barley Malt, Beef, Beta Carotene, BHA, BHT And Citric Acid, Calcium Peroxide, Calcium Propionate And Potassium Sorbate, Calcium Sulfate, Cappacola Ham, Coated With Paprika, Dehydrated, Dextrose, Dough Conditioners, Enriched Wheat Flour, Enzymes, Folic Acid, Garlic, Garlic Powder, Ham, High Frutrose Corn Syrup, Iron, Lactic Acid Starter Culture, Liquid Capsicum, Margarine, Monocalcium Phosphate, Monoglycerides, Natural Flavors, Natural Smoke Flavor, Niacin, Oleoresin Of Paprika, Palm Oil, Pasteurized Whole Milk, Pepperoni, Pork, Preservatives, Provolone Cheese, Rennet, Riboflavin, Salt, Sodium Erthorbate, Sodium Nitrate, Sodium Nitrite, Sodium Phosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean, Soybean Oil, Spice Extractives, Spices, Sugar, Texas White Bread Texas, The Following: Salt, Thimin Mononitrate, Vitamin A Palmitate Added, Water, Wheat Flour, Wheat Gluten, Yeast, Yeast Nutrients

Frequently asked questions

How many calories are in Ham & Pepperoni Wedge?

Per 100 g of Ham & Pepperoni Wedge there are 247 calories.

How much protein is in Ham & Pepperoni Wedge?

Per 100 g of Ham & Pepperoni Wedge there are 13.79 g protein.

How many carbohydrates are in Ham & Pepperoni Wedge?

Per 100 g of Ham & Pepperoni Wedge there are 24.14 g carbohydrates. Of which 3.45 g sugars.

How much sugar is in Ham & Pepperoni Wedge?

Per 100 g of Ham & Pepperoni Wedge there are 3.45 g sugars.

How much sodium (salt) is in Ham & Pepperoni Wedge?

Per 100 g of Ham & Pepperoni Wedge there are 862.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ham & Pepperoni Wedge?

Per 100 g of Ham & Pepperoni Wedge there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ham & Pepperoni Wedge?

The main ingredients in Ham & Pepperoni Wedge are: Ammonium Sulfate, And Enzymes: Milk, Ascorbic Acid, Azodicarbonamide, Barley Malt.

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Level of processing

5
Ultra-Processed
63 ingredients · 17 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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