HERITAGE FAMILY FOODS

Cajun Style Etouffee Base — Nutrition Facts & Ingredients

UPC 713456006457 Manufacturer: Heritage Family Specialty Foods, Inc. Frozen Prepared Sides Updated Sep 27, 2026

Per serving (1 cup, 245 g): 149 calories. Per 100 g: 61 calories, 1.2 g protein, 3.3 g fat.

Label highlights: High in sodium — 52% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 52% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
149
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 19.6mg 7%
Sodium 1200mg 52%
Total Carbohydrate 15.0g 5%
Dietary Fiber 1.0g 3%
Total Sugars 2.0g
Protein 3.0g
Calcium 19.6mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

61 calories in 100 g
Protein1.2 g
Carbohydrates6.1 g
Sugars0.8 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)5.7g
Fat3.3 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol8 mg
Sodium490 mg
Calcium8 mg
Iron0.3 mg
Vitamin A61.2 mcg
Vitamin C1.5 mg

Where to buy

Search on Amazon for Cajun Style Etouffee Base

Prices and availability are set by the retailer.

Ingredients

Bell Peppers, Bleached Wheat Flour, Caramel Color, Carrots, Celery, Citric Acid, Clarified Butter Oil, Cooked Lobster, Crab And Clams, Cream, Dehydrated Bonito, Dehydrated Potato, Dextrin, Disodium Guanylate, Disodium Inosinate, Enriched Bleached Wheat Flour, Extract Of Shrimp, Fish, Folic Acid, Green Onions, Hydrolyzed Soy Protein, Malted Barley Flour, Maltodextrin, Modified Corn Starch, Natural Flavors, Niacin, Onion, Onion Powder, Onions, Paprika, Parsnips, Preservative, Reduced Iron, Riboflavin, Salt, Salted Butter, Seafood Base, Shrimp, Sodium Benzoate, Soybean Oil, Spices, Thiamine Mononitrate, Turnips, Vegetable Broth, Water, Wheat Flour, Wheat Gluten Protein, Xantham Gum, Yeast Extract

Frequently asked questions

How many calories are in Cajun Style Etouffee Base?

Per 100 g of Cajun Style Etouffee Base there are 61 calories.

How much protein is in Cajun Style Etouffee Base?

Per 100 g of Cajun Style Etouffee Base there are 1.22 g protein.

How many carbohydrates are in Cajun Style Etouffee Base?

Per 100 g of Cajun Style Etouffee Base there are 6.12 g carbohydrates. Of which 0.82 g sugars.

How much sugar is in Cajun Style Etouffee Base?

Per 100 g of Cajun Style Etouffee Base there are 0.82 g sugars.

How much sodium (salt) is in Cajun Style Etouffee Base?

Per 100 g of Cajun Style Etouffee Base there are 490.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cajun Style Etouffee Base?

Per 100 g of Cajun Style Etouffee Base there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cajun Style Etouffee Base?

The main ingredients in Cajun Style Etouffee Base are: Bell Peppers, Bleached Wheat Flour, Caramel Color, Carrots, Celery.

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Level of processing

5
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49 ingredients · 9 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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