HOSTESS

Apple Cinnamon With Icing Danish, Apple Cinnamon With Icing — Nutrition Facts & Ingredients

UPC 888109012229 Manufacturer: Hostess Brands, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 Danish, 113 g): 410 calories. Per 100 g: 363 calories, 4.4 g protein, 12.4 g fat.

Label highlights: High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Danish (113g)

Amount per servingCalories
410
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 431mg 19%
Total Carbohydrate 64.0g 23%
Dietary Fiber 2.0g 7%
Total Sugars 34.0g
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 170mg 13%
Iron 1.9mg 11%
Potassium 99.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

363 calories in 100 g
Protein4.4 g
Carbohydrates56.6 g
Sugars30.1 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)54.8g
Fat12.4 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol0 mg
Sodium381 mg
Calcium150 mg
Potassium88 mg
Iron1.7 mg
Vitamin D0 mcg

Where to buy Apple Cinnamon With Icing Danish, Apple Cinnamon With Icing

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Ingredients

Agar, Ascorbic Acid, Baking Soda, Beta Carotene, Brown Sugar, Calcium Carbonate, Calcium Lactate, Calcium Propionate, Calcium Sulfate, Cellulose Gum, Cinnamon, Citric Acid, Cocoa Processed With Alkali, Color, Contains 2% Or Less: Yeast, Corn Starch, Corn Syrup, Dextrose, Diced Apples, Egg, Egg White, Enriched Wheat Flour, Enzymes, Ferrous Sulfate Or Reduced Iron, Folic Acid, Fumaric Acid, Guar Gum, Malic Acid, Malted Barley Flour, Mineral Oil, Modified Food Starch, Molasses, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Nutmeg, Palm Oil, Potassium Sorbate, Preservative, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Propionate, Sodium Stearoyl Lactylate, Sorbic Acid, Soy Lecithin, Soybean Oil, Sugar, Sulfite Treated To Retain Color, Thiamine Mononitrate, Titanium Dioxide, Vitamin A Palmitate, Water, Wheat Flour, Whey

Frequently asked questions

How many calories are in Apple Cinnamon With Icing Danish, Apple Cinnamon With Icing?

Per 100 g of Apple Cinnamon With Icing Danish, Apple Cinnamon With Icing there are 363 calories.

How much protein is in Apple Cinnamon With Icing Danish, Apple Cinnamon With Icing?

Per 100 g of Apple Cinnamon With Icing Danish, Apple Cinnamon With Icing there are 4.42 g protein.

How many carbohydrates are in Apple Cinnamon With Icing Danish, Apple Cinnamon With Icing?

Per 100 g of Apple Cinnamon With Icing Danish, Apple Cinnamon With Icing there are 56.64 g carbohydrates. Of which 30.09 g sugars.

How much sugar is in Apple Cinnamon With Icing Danish, Apple Cinnamon With Icing?

Per 100 g of Apple Cinnamon With Icing Danish, Apple Cinnamon With Icing there are 30.09 g sugars.

How much sodium (salt) is in Apple Cinnamon With Icing Danish, Apple Cinnamon With Icing?

Per 100 g of Apple Cinnamon With Icing Danish, Apple Cinnamon With Icing there are 381.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Apple Cinnamon With Icing Danish, Apple Cinnamon With Icing?

Per 100 g of Apple Cinnamon With Icing Danish, Apple Cinnamon With Icing there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Apple Cinnamon With Icing Danish, Apple Cinnamon With Icing?

The main ingredients in Apple Cinnamon With Icing Danish, Apple Cinnamon With Icing are: Agar, Ascorbic Acid, Baking Soda, Beta Carotene, Brown Sugar.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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