TABLE 5

Four Cheese Pizza — Nutrition Facts & Ingredients

UPC 851614006151 Manufacturer: Table5, Inc. Pizza Updated Sep 27, 2026

Per serving (0.333 PIZZA, 118 g): 391 calories. Per 100 g: 331 calories, 11.9 g protein, 17.8 g fat.

Label highlights: High in sodium — 23% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.333 PIZZA (118g)

Amount per servingCalories
391
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 35.4mg 12%
Sodium 530mg 23%
Total Carbohydrate 38.0g 14%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 14.0g
Calcium 300mg 23%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

331 calories in 100 g
Protein11.9 g
Carbohydrates32.2 g
Sugars0.8 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)30.5g
Fat17.8 g
Saturated fat5.9 g
Trans fat0 g
Cholesterol30 mg
Sodium449 mg
Calcium254 mg
Iron1.5 mg
Vitamin A102 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Four Cheese Pizza

Prices and availability are set by the retailer.

Ingredients

And Enzymes, And Garlic, And Salt, Ascorbic Acid, Calcium Chloride, Cane Sugar, Cheese Culture, Cornmeal, Cornmeal Crust, Cultured Pasteurized Milk, Cultured Pasteurized Whole Milk, Enzymes, Folic Acid, Fontina Cheese, Naturally Derived Citric Acid, Niacin, Organic Soybean Oil, Parmesan Cheese, Pasteurized Cultured Milk, Pasteurized Milk, Pizza Sauce, Provolone Cheese, Reduced Iron, Riboflavin, Salt, Sea Salt, Sorbitan Monostearate, Thiamine Mononitrate, Tomato Paste, Tomatoes, Toppings: Whole Milk Mozzarella, Unbleached Enriched Wheat Flour, Vine-ripened Tomatoes, Water, Wheat Flour, Wheat Starch, Yeast

Frequently asked questions

How many calories are in Four Cheese Pizza?

Per 100 g of Four Cheese Pizza there are 331 calories.

How much protein is in Four Cheese Pizza?

Per 100 g of Four Cheese Pizza there are 11.86 g protein.

How many carbohydrates are in Four Cheese Pizza?

Per 100 g of Four Cheese Pizza there are 32.2 g carbohydrates. Of which 0.85 g sugars.

How much sugar is in Four Cheese Pizza?

Per 100 g of Four Cheese Pizza there are 0.85 g sugars.

How much sodium (salt) is in Four Cheese Pizza?

Per 100 g of Four Cheese Pizza there are 449.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Four Cheese Pizza?

Per 100 g of Four Cheese Pizza there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Four Cheese Pizza?

The main ingredients in Four Cheese Pizza are: And Enzymes, And Garlic, And Salt, Ascorbic Acid, Calcium Chloride.

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Level of processing

5
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37 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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