Italian-Style Half Sub — Nutrition Facts & Ingredients
Per serving (1 SANDWICH, 255 g): 630 calories. Per 100 g: 247 calories, 12.9 g protein, 12.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 95% DV (high at 20% DV or more)
- Saturated fat: 40% DV (high at 20% DV or more)
- Cholesterol: 31% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 SANDWICH (255g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
A Solution Of Water, Ascorbic Acid, Beef, BHA, BHT, Bread, Calcium Propionate, Canola Oil Or Soybean Oil, Cheese Culture, Citric Acid, Contain Water, Dextrose, Dough Conditioners, Each Of: Yeast, Enriched Wheat Flour, Enzymes, Ethoxylated Mono- And Diglycerides, Folic Acid, Fumaric Acid, Garlic Powder, Ham, Hydrogenated Vegetable Oil, Lactic Acid, Lactic Acid Starter Culture, Lettuce, Malted Barley Extract, Malted Barley Flour, Microbial Enzymes, Mono- And Diglycerides, Natural Flavors, Niacin, Not From Milk, Oleoresin Of Paprika, Onion, Palm Cottonseed, Pasteurized Milk, Pepperoni, Phosphoric Acid, Polysorbate 60, Pork, Preservatives, Provolone Cheese, Reduced Iron, Riboflavin, Salami, Salt, Sodium Ascorbate, Sodium Diacetate, Sodium Nitrite, Sodium Propionate, Soybean, Spices, Sugar, Thiamine Mononitrate, Turbinado Sugar, Vegetable Oil, Water, Wheat Flour, Wheat Gluten, Wheat Starch
Frequently asked questions
How many calories are in Italian-Style Half Sub?
Per 100 g of Italian-Style Half Sub there are 247 calories.
How much protein is in Italian-Style Half Sub?
Per 100 g of Italian-Style Half Sub there are 12.94 g protein.
How many carbohydrates are in Italian-Style Half Sub?
Per 100 g of Italian-Style Half Sub there are 19.61 g carbohydrates. Of which 0.39 g sugars.
How much sugar is in Italian-Style Half Sub?
Per 100 g of Italian-Style Half Sub there are 0.39 g sugars.
How much sodium (salt) is in Italian-Style Half Sub?
Per 100 g of Italian-Style Half Sub there are 855.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Italian-Style Half Sub?
Per 100 g of Italian-Style Half Sub there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Italian-Style Half Sub?
The main ingredients in Italian-Style Half Sub are: A Solution Of Water, Ascorbic Acid, Beef, BHA, BHT.
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