SHURFINE

Thin & Crispy Crust Pizza, Cheese — Nutrition Facts & Ingredients

UPC 11161037613 Manufacturer: Topco Associates, Inc. Pizza Updated Sep 27, 2026

Per serving (0.25 PIZZA, 136 g): 350 calories. Per 100 g: 257 calories, 12.5 g protein, 9.6 g fat.

Label highlights: High in sodium — 25% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 PIZZA (136g)

Amount per servingCalories
350
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 20.4mg 7%
Sodium 579mg 25%
Total Carbohydrate 44.0g 16%
Dietary Fiber 3.0g 11%
Total Sugars 6.0g
Protein 17g
Calcium 301mg 23%
Iron 2.7mg 15%
Potassium 230mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

257 calories in 100 g
Protein12.5 g
Carbohydrates32.4 g
Sugars4.4 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)30.2g
Fat9.6 g
Saturated fat4.4 g
Trans fat0 g
Cholesterol15 mg
Sodium426 mg
Calcium221 mg
Potassium169 mg
Iron2.0 mg
Vitamin A88.2 mcg
Vitamin C0.9 mg

Where to buy

Search on Amazon for Thin & Crispy Crust Pizza, Cheese

Prices and availability are set by the retailer.

Ingredients

Amylase, Antibicrobiali, Antimicrobial, Ascorbic Acid, Asiago Cheese, Bacterial Culture, Baking Powder, Basil, Benzoyl Peroxide, Black Pepper, Bleaching Agent, Calcium Chloride, Canola Oil, Crust, Enriched Wheat Flour, Extra Virgin Olive Oil, Fennel, Folic Acid, Fontina Cheese, Garlic, Lipase, Microbial Enzyme, Milk, Milk Protein Concentrate, Modified Food Starch, Natamycin, Niacin, Onion, Oregano, Palm And Modified Palm Oil Shortening, Parmesan Cheese: Milk, Parsley, Partly Skimmed Milk, Powdered Cellulose, Provolone Cheese, Reduced Iron, Riboflavin, Romano Cheese Milk, Salt, Sauce, Spices, Sugar, Thiamine Mononitrate, To Prevent Caking, Tomato Paste, Tomato Puree, Toppings: Mozzarella Cheese, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Thin & Crispy Crust Pizza, Cheese?

Per 100 g of Thin & Crispy Crust Pizza, Cheese there are 257 calories.

How much protein is in Thin & Crispy Crust Pizza, Cheese?

Per 100 g of Thin & Crispy Crust Pizza, Cheese there are 12.5 g protein.

How many carbohydrates are in Thin & Crispy Crust Pizza, Cheese?

Per 100 g of Thin & Crispy Crust Pizza, Cheese there are 32.35 g carbohydrates. Of which 4.41 g sugars.

How much sugar is in Thin & Crispy Crust Pizza, Cheese?

Per 100 g of Thin & Crispy Crust Pizza, Cheese there are 4.41 g sugars.

How much sodium (salt) is in Thin & Crispy Crust Pizza, Cheese?

Per 100 g of Thin & Crispy Crust Pizza, Cheese there are 426.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Thin & Crispy Crust Pizza, Cheese?

Per 100 g of Thin & Crispy Crust Pizza, Cheese there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Thin & Crispy Crust Pizza, Cheese?

The main ingredients in Thin & Crispy Crust Pizza, Cheese are: Amylase, Antibicrobiali, Antimicrobial, Ascorbic Acid, Asiago Cheese.

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Level of processing

5
Ultra-Processed
50 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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