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Seafood Salad With Celery, Carrots And Red Onions In A Creamy Seasoned Dressing, Seafood

UPC 78742223834 Manufacturer: Wal-Mart Stores, Inc. Deli Salads Updated Sep 27, 2026

Per serving (1/2 cup, 100 g): 160 calories. Per 100 g: 160 calories, 5 g protein, 11 g fat.

Label highlights: High in sodium — 38% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 38% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (100g)

Amount per servingCalories
160
% Daily Value*
Total Fat 11g 14%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 870mg 38%
Total Carbohydrate 10g 4%
Dietary Fiber 0g 0%
Total Sugars 8g
Includes 1g Added Sugars 2%
Protein 5g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.8mg 10%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

160 calories in 100 g
Protein5 g
Carbohydrates10 g
Sugars8 g
Added sugars1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)10.0g
Fat11 g
Saturated fat1.5 g
Trans fat0 g
Cholesterol20 mg
Sodium870 mg
Calcium0 mg
Potassium0 mg
Iron1.8 mg
Vitamin D0 mcg

Where to buy Seafood Salad With Celery, Carrots And Red Onions In A Creamy Seasoned Dressing, Seafood

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Ingredients

Alaska Pollock Whiting, Aluminum Sulfate, Black Pepper, Calcium Chloride, Caramel Color, Carmine, Carrots, Celery, Celery Salt, Celery Seed, Color Added, Corn Starch, Corn Syrup, Crab Extract, Cucumbers, Distilled Vinegar, Dressing, Dried Garlic, Egg White Powder, Egg Yolks, Extractives Of Capsicum, Extractives Of Paprika, Fermented Rice Extract, Filtered Water, Fish Protein, Food Starch Modified, Garlic Powder, High Fructose Corn Syrup, Hydrolyzed Soy Protein, Imitation Crabmeat, Lemon Juice, Lemon Juice Concentrate, Lemon Oil, Liquid Egg Whites, Mirin, Mustard Flour, Natural And Artificial Flavor, Natural And Artificial Flavors, Natural Flavors, Paprika, Paprika Oleoresin, Parsley, Polysorbate 80, Preservative, Red Pepper, Relish, Salt, Seasoning, Seasoning Blend, Sodium Benzoate, Sodium Benzoate And Potassium Sorbate As Preservatives, Sodium Bisulfite, Sodium Tripolyphosphate, Sorbitol, Soybean Oil, Spice, Spice Extractives, Spices, Sugar, Tetrasodium Pyrophosphate, The Following: Red Onions, The Following: Soybean Oil, Vinegar, Water, Wheat Starch, Xanthan Gum

Frequently asked questions

How many calories are in Seafood Salad With Celery, Carrots And Red Onions In A Creamy Seasoned Dressing, Seafood?

Per 100 g of Seafood Salad With Celery, Carrots And Red Onions In A Creamy Seasoned Dressing, Seafood there are 160 calories.

How much protein is in Seafood Salad With Celery, Carrots And Red Onions In A Creamy Seasoned Dressing, Seafood?

Per 100 g of Seafood Salad With Celery, Carrots And Red Onions In A Creamy Seasoned Dressing, Seafood there are 5.0 g protein.

How many carbohydrates are in Seafood Salad With Celery, Carrots And Red Onions In A Creamy Seasoned Dressing, Seafood?

Per 100 g of Seafood Salad With Celery, Carrots And Red Onions In A Creamy Seasoned Dressing, Seafood there are 10.0 g carbohydrates. Of which 8.0 g sugars.

How much sugar is in Seafood Salad With Celery, Carrots And Red Onions In A Creamy Seasoned Dressing, Seafood?

Per 100 g of Seafood Salad With Celery, Carrots And Red Onions In A Creamy Seasoned Dressing, Seafood there are 8.0 g sugars.

How much sodium (salt) is in Seafood Salad With Celery, Carrots And Red Onions In A Creamy Seasoned Dressing, Seafood?

Per 100 g of Seafood Salad With Celery, Carrots And Red Onions In A Creamy Seasoned Dressing, Seafood there are 870.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Seafood Salad With Celery, Carrots And Red Onions In A Creamy Seasoned Dressing, Seafood?

Per 100 g of Seafood Salad With Celery, Carrots And Red Onions In A Creamy Seasoned Dressing, Seafood there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Seafood Salad With Celery, Carrots And Red Onions In A Creamy Seasoned Dressing, Seafood?

The main ingredients in Seafood Salad With Celery, Carrots And Red Onions In A Creamy Seasoned Dressing, Seafood are: Alaska Pollock Whiting, Aluminum Sulfate, Black Pepper, Calcium Chloride, Caramel Color.

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Level of processing

5
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66 ingredients · 12 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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