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Lobster Roll Kit, Lobster — Nutrition Facts & Ingredients

UPC 671718811020 Manufacturer: East Coast Seafood, LLC Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (5.75 oz, 163 g): 380 calories. Per 100 g: 233 calories, 16.6 g protein, 8.6 g fat.

Label highlights: High in sodium — 37% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
  • Cholesterol: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5.75 oz (163g)

Amount per servingCalories
380
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 104mg 35%
Sodium 861mg 37%
Total Carbohydrate 33.0g 12%
Dietary Fiber 0g 0%
Total Sugars 5.0g
Includes 5.1g Added Sugars 10%
Protein 27.0g
Vitamin D 0mcg 0%
Calcium 165mg 13%
Iron 2.0mg 11%
Potassium 399mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

233 calories in 100 g
Protein16.6 g
Carbohydrates20.2 g
Sugars3.1 g
Added sugars3.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)20.2g
Fat8.6 g
Saturated fat4.3 g
Trans fat0 g
Cholesterol64 mg
Sodium528 mg
Calcium101 mg
Potassium245 mg
Iron1.2 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Lobster Roll Kit, Lobster

Prices and availability are set by the retailer.

Ingredients

Allspice, Annatto And Tumeric Extract, Ascorbic Acid, Bay Leaf, Brioche Roll, Butter, Butter Oil, Canola Oil, Cardamon, Celery Seed, Cinnamon, Cooked, Cooked Lobster, Cream, Cultured Wheat Starch And Wheat Flour, Dehydrated Potato Flakes, Dough Conditioner, Enriched Wheat Flour, Enzymes, Extractives Of Paprika, Flavored Butter, Folic Acid, Garlic Powder, Ginger, Hydrolyzed Corn Protein, Iron, Lemon Juice, Lobster, Lobster Extract, Malted Barley Flour, Maltodextrin, Milk, Mononitrate, Mustard Flour, Natural Butter Flavor, Natural Color, Natural Coloring, Natural Flavors, Natural Preservative, Natural Wheat Sour, Niacin, Nutmeg, Onion Powder, Pepper Black, Red Cayenne Pepper, Reduced Iron, Riboflavin, Saffron, Salt, Seasoning, Sherry, Smoked Paprika, Spice Extractives, Sugar, Thiamine, Tomato Paste, Unsalted Butter, Water, Wheat Flour, Whey, Whole Fresh Eggs, With Annatto And Turmeric, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Lobster Roll Kit, Lobster?

Per 100 g of Lobster Roll Kit, Lobster there are 233 calories.

How much protein is in Lobster Roll Kit, Lobster?

Per 100 g of Lobster Roll Kit, Lobster there are 16.56 g protein.

How many carbohydrates are in Lobster Roll Kit, Lobster?

Per 100 g of Lobster Roll Kit, Lobster there are 20.25 g carbohydrates. Of which 3.07 g sugars.

How much sugar is in Lobster Roll Kit, Lobster?

Per 100 g of Lobster Roll Kit, Lobster there are 3.07 g sugars.

How much sodium (salt) is in Lobster Roll Kit, Lobster?

Per 100 g of Lobster Roll Kit, Lobster there are 528.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lobster Roll Kit, Lobster?

Per 100 g of Lobster Roll Kit, Lobster there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lobster Roll Kit, Lobster?

The main ingredients in Lobster Roll Kit, Lobster are: Allspice, Annatto And Tumeric Extract, Ascorbic Acid, Bay Leaf, Brioche Roll.

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Level of processing

5
Ultra-Processed
64 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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