Multigrain Crackers — Nutrition Facts & Ingredients
Per serving (4 crackers (18g), 18 g): 90 calories. Per 100 g: 500 calories, 11.1 g protein, 22.2 g fat.
Nutrition Facts
Serving size4 crackers (18g) (18g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
A Milk Ingredient, Amaranth, Ammonium Bicarbonate, Baking Soda, Barley, Coconut And Canola Oil, Enriched Wheat Flour, Enzymes, Flax Seeds, Folic Acid, Leavening, Malt Syrup, Malted Wheat, Millet, Natural Flavors, Niacin, Paprika Color, Purple Wheat, Quinoa, Reduced Iron, Riboflavin, Rye, Salt, Sesame Seeds, Soy Lecithin, Spelt, Spices, Sugar, Sunflower Seeds, Ten Grain Blend, Thiamine Mononitrate, To Protect Flavor, Tocopherol, Triticale, Wheat Bran, Wheat Flour, Wheat Meal, Whey, Whole Wheat Flour, Wild Rice, Yeast Extract
Frequently asked questions
How many calories are in Multigrain Crackers?
Per 100 g of Multigrain Crackers there are 500.0 kcal calories.
How much protein is in Multigrain Crackers?
Per 100 g of Multigrain Crackers there are 11.11 g protein.
How many carbohydrates are in Multigrain Crackers?
Per 100 g of Multigrain Crackers there are 61.11 g carbohydrates. Of which 5.56 g sugars.
How much sugar is in Multigrain Crackers?
Per 100 g of Multigrain Crackers there are 5.56 g sugars.
How much sodium (salt) is in Multigrain Crackers?
Per 100 g of Multigrain Crackers there are 639.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Multigrain Crackers?
Per 100 g of Multigrain Crackers there are 5.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Multigrain Crackers?
The main ingredients in Multigrain Crackers are: A Milk Ingredient, Amaranth, Ammonium Bicarbonate, Baking Soda, Barley.
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Related guides
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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