RICH'S

Black & White Cake — Nutrition Facts & Ingredients

UPC 49800014411 Manufacturer: Rich Products Corporation Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
330per serving
Protein
4.0 gper 100 g
Carbs
54.0 gper 100 g
Fat
23.0 gper 100 g

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Per serving (1/8 CAKE, 74 g): 330 calories. Per 100 g: 446 calories, 4.0 g protein, 23.0 g fat.

Label highlights: High in saturated fat — 35% DV per serving High in added sugars — 60% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
  • Added sugars: 60% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/8 CAKE (74g)

Amount per servingCalories
330
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 20.0mg 7%
Sodium 330mg 14%
Total Carbohydrate 40.0g 15%
Dietary Fiber 1.0g 4%
Total Sugars 31.0g
Includes 30.0g Added Sugars 60%
Protein 3.0g
Vitamin D 2.2mcg 11%
Calcium 30.3mg 2%
Iron 2.1mg 12%
Potassium 180mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

446 calories in 100 g
Protein4.0 g
Carbohydrates54.0 g
Sugars41.9 g
Added sugars40.5 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)52.6g
Fat23.0 g
Saturated fat9.5 g
Trans fat0 g
Cholesterol27 mg
Sodium446 mg
Calcium41 mg
Potassium243 mg
Iron2.8 mg
Vitamin D3 mcg

Where to buy Black & White Cake

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto Extract, Artificial Flavors, Ascorbic Acid, Baking Soda, Black Cake Also Contains: Cocoa Alkali Processed, Calcium Disodium EDTA, Carnauba Wax, Carob Bean Gum, Carrageenan, Cellulose Gum, Cheese Culture, Chocolate Liquor, Citric Acid, Cocoa Alkali Processed, Cocoa Butter, Confectionary Wafers, Confectioner's Glaze, Corn Starch, Corn Syrup, Cream, Cream Cheese, Dextrin, Dextrose, Disodium Phosphate, Egg Whites, Eggs, Enriched Bleached Wheat Flour, Flour, Folic Acid, Guar Gum, Heavy Cream, High Fructose Corn Syrup, Margarine, Milk, Milkfat, Modified Tapioca And Corn Starch, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Natural Flavors, Niacin, Palm And Palm Kernel Oils, Palm And Soybean Oils, Palm Kernel And Palm Oil, Palm Oil, Polysorbate 60, Polysorbate 80, Potassium Sorbate, Propylene Glycol, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Reduced Iron, Riboflavin, Salt, Semisweet Chocolate, Skim Milk, Sodium Acid Pyrophosphate, Sodium Caseinate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, The Following: Leavening, Thiamine Mononitrate, To Preserve Freshness, Vegetable Shortening, Vitamin A Palmitate, Water, Wheat Starch, Whey, White Cake Also Contains: White Confectionary Wafers, Whole Milk, Xanthan Gum

Frequently asked questions

How many calories are in Black & White Cake?

Per 100 g of Black & White Cake there are 446 calories.

How much protein is in Black & White Cake?

Per 100 g of Black & White Cake there are 4.05 g protein.

How many carbohydrates are in Black & White Cake?

Per 100 g of Black & White Cake there are 54.05 g carbohydrates. Of which 41.89 g sugars.

How much sugar is in Black & White Cake?

Per 100 g of Black & White Cake there are 41.89 g sugars.

How much sodium (salt) is in Black & White Cake?

Per 100 g of Black & White Cake there are 446.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Black & White Cake?

Per 100 g of Black & White Cake there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Black & White Cake?

The main ingredients in Black & White Cake are: Annatto Extract, Artificial Flavors, Ascorbic Acid, Baking Soda, Black Cake Also Contains: Cocoa Alkali Processed.

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Level of processing

5
Ultra-Processed
73 ingredients · 25 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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