Plant-Based Sausage With Real Cheese & Egg Vegetarian Sandwich, Real Cheese & Egg
- Calories
- 290per serving
- Protein
- 13.8 gper 100 g
- Carbs
- 22.0 gper 100 g
- Fat
- 14.7 gper 100 g
Where to buy
Per serving (1 sandwich, 109 g): 290 calories. Per 100 g: 266 calories, 13.8 g protein, 14.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 29% DV (high at 20% DV or more)
- Saturated fat: 20% DV (high at 20% DV or more)
- Cholesterol: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 sandwich (109g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Plant-Based Sausage With Real Cheese & Egg Vegetarian Sandwich, Real Cheese & Egg
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto, Ascorbic Acid, Baking Soda, Bistro Bun: Enriched Wheat Flour, Brown Sugar, Calcium Sulfate, Canola Oil, Cheddar Cheese: Pasteurized Milk, Cheese Culture, Citric Acid, Cultured Sugar, Cultured Wheat Flour, Cultured Wheat Starch, Enzymes, Folic Acid, Fruit And Vegetable Juice, Garlic Powder, Ginger Oil, Malted Barley Flour, Methylcellulose, Modified Food Starch, Monoglycerides, Natural Flavors, Natural Mold Inhibitors, Niacin, Non-fat Dry Milk, Onion, Plant Fiber, Plant-based Sausage: Jackfruit, Potato Flour, Raw Sugar, Reduced Iron, Refined Coconut Oil, Riboflavin, Salt, Scrambled Egg Whole Eggs, Sea Salt, Sodium Acid Pyrophosphate, Soy Flour, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Vinegar, Water, Wheat Flour, Wheat Gluten, Whey Solids, Yeast, Yeast Extract
Frequently asked questions
How many calories are in Plant-Based Sausage With Real Cheese & Egg Vegetarian Sandwich, Real Cheese & Egg?
Per 100 g of Plant-Based Sausage With Real Cheese & Egg Vegetarian Sandwich, Real Cheese & Egg there are 266 calories.
How much protein is in Plant-Based Sausage With Real Cheese & Egg Vegetarian Sandwich, Real Cheese & Egg?
Per 100 g of Plant-Based Sausage With Real Cheese & Egg Vegetarian Sandwich, Real Cheese & Egg there are 13.76 g protein.
How many carbohydrates are in Plant-Based Sausage With Real Cheese & Egg Vegetarian Sandwich, Real Cheese & Egg?
Per 100 g of Plant-Based Sausage With Real Cheese & Egg Vegetarian Sandwich, Real Cheese & Egg there are 22.02 g carbohydrates. Of which 1.83 g sugars.
How much sugar is in Plant-Based Sausage With Real Cheese & Egg Vegetarian Sandwich, Real Cheese & Egg?
Per 100 g of Plant-Based Sausage With Real Cheese & Egg Vegetarian Sandwich, Real Cheese & Egg there are 1.83 g sugars.
How much sodium (salt) is in Plant-Based Sausage With Real Cheese & Egg Vegetarian Sandwich, Real Cheese & Egg?
Per 100 g of Plant-Based Sausage With Real Cheese & Egg Vegetarian Sandwich, Real Cheese & Egg there are 606.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Plant-Based Sausage With Real Cheese & Egg Vegetarian Sandwich, Real Cheese & Egg?
Per 100 g of Plant-Based Sausage With Real Cheese & Egg Vegetarian Sandwich, Real Cheese & Egg there are 4.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Plant-Based Sausage With Real Cheese & Egg Vegetarian Sandwich, Real Cheese & Egg?
The main ingredients in Plant-Based Sausage With Real Cheese & Egg Vegetarian Sandwich, Real Cheese & Egg are: Annatto, Ascorbic Acid, Baking Soda, Bistro Bun: Enriched Wheat Flour, Brown Sugar.
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