CEDAR'S

Balsamic Caramelized Onion Dip, Balsamic Caramelized Onion — Nutrition Facts & Ingredients

UPC 44115128303 Manufacturer: Cedar's Mediterranean Foods, Inc. Dips & Salsa Updated Sep 27, 2026

Per serving (2 Tbsp, 28 g): 70 calories. Per 100 g: 250 calories, 3.6 g protein, 21.4 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 Tbsp (28g)

Amount per servingCalories
70
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 15.1mg 5%
Sodium 150mg 7%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 1g
Vitamin D 0mcg 0%
Calcium 19.9mg 2%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein3.6 g
Carbohydrates7.1 g
Sugars3.6 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.1g
Fat21.4 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol54 mg
Sodium536 mg
Calcium71 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Balsamic Caramelized Onion Dip, Balsamic Caramelized Onion

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

A Natural Preservative, Apple Juice Concentrate, Bulgaricus, Caramelized Onion, Cider Vinegar, Citric Acid, Cream, Cultured Pasteurized Light Cream, Cultures, Dehydrated Garlic, Dehydrated Onion, Dehydrated Parsley, Distilled Vinegar, Egg Yolks, Enzymes, Food Starch, Gelatin, Grade A Pasteurized Skim Milk, Lactobacillus Delbrueckii Sub Sp, Lactobacillus Paracasei, Locust Bean Gum, Maltodextrin, Mayonnaise, Milk Protein Concentrate, Natamycin, Natural Flavors, Nonfat Milk, Onion Powder, Onion Seasoning, Pectin, Potato Starch, Propionibacterium Freudenreichii Shermanii, Roasted Garlic, Salt, Sea Salt, Sour Cream, Soybean Oil, Spice, Spices, Streptococcus Thermophilus, Sugar, Tomato Powder, Vegetable Seasoning, Water, White Balsamic Vinegar, White Pepper, Xanthan Gum, Yeast Extract, Yellow Onion, Yogurt

Frequently asked questions

How many calories are in Balsamic Caramelized Onion Dip, Balsamic Caramelized Onion?

Per 100 g of Balsamic Caramelized Onion Dip, Balsamic Caramelized Onion there are 250 calories.

How much protein is in Balsamic Caramelized Onion Dip, Balsamic Caramelized Onion?

Per 100 g of Balsamic Caramelized Onion Dip, Balsamic Caramelized Onion there are 3.57 g protein.

How many carbohydrates are in Balsamic Caramelized Onion Dip, Balsamic Caramelized Onion?

Per 100 g of Balsamic Caramelized Onion Dip, Balsamic Caramelized Onion there are 7.14 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Balsamic Caramelized Onion Dip, Balsamic Caramelized Onion?

Per 100 g of Balsamic Caramelized Onion Dip, Balsamic Caramelized Onion there are 3.57 g sugars.

How much sodium (salt) is in Balsamic Caramelized Onion Dip, Balsamic Caramelized Onion?

Per 100 g of Balsamic Caramelized Onion Dip, Balsamic Caramelized Onion there are 536.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Balsamic Caramelized Onion Dip, Balsamic Caramelized Onion?

Per 100 g of Balsamic Caramelized Onion Dip, Balsamic Caramelized Onion there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Balsamic Caramelized Onion Dip, Balsamic Caramelized Onion?

The main ingredients in Balsamic Caramelized Onion Dip, Balsamic Caramelized Onion are: A Natural Preservative, Apple Juice Concentrate, Bulgaricus, Caramelized Onion, Cider Vinegar.

Reviews

Write a review

No sign-in needed. Your review is published right away.

Similar products

From the same category

Level of processing

5
Ultra-Processed
50 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

More from Cedar's Mediterranean Foods, Inc.

Nutrition facts for other products from Cedar's Mediterranean Foods, Inc.:

All Cedar's Mediterranean Foods, Inc. products →