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Cheese Stuffed Crust Pizza, Three Meat — Nutrition Facts & Ingredients

UPC 41130389184 Manufacturer: Supervalu, Inc. Pizza Updated Sep 27, 2026

Per serving (0.167 PIZZA, 154 g): 380 calories. Per 100 g: 247 calories, 10.4 g protein, 10.4 g fat.

Label highlights: High in sodium — 37% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 37% DV (high at 20% DV or more)
Saturated fat: 40% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.167 PIZZA (154g)

Amount per servingCalories

380

% Daily Value*

Total Fat 16.0g 21%

Saturated Fat 8.0g 40%

Trans Fat 0g

Cholesterol 35.4mg 12%

Sodium 859mg 37%

Total Carbohydrate 42.0g 15%

Dietary Fiber 2.0g 7%

Total Sugars 5.0g

Protein 16.0g

Calcium 249mg 19%

Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

247 calories in 100 g

Protein10.4 g

Carbohydrates27.3 g

Sugars3.2 g

Dietary fiber1.3 g

Net carbs (carbohydrates minus fiber)26.0g

Fat10.4 g

Saturated fat5.2 g

Trans fat0 g

Cholesterol23 mg

Sodium558 mg

Calcium162 mg

Iron2.3 mg

Vitamin A58.5 mcg

Vitamin C3.1 mg

Where to buy

Search on Amazon for Cheese Stuffed Crust Pizza, Three Meat

Prices and availability are set by the retailer.

Ingredients

Active Malt Flour, Ascorbic Acid, Baking Soda, Beef, BHA, BHT, Calcium Pyrophosphate, Caramel Color, Cheese Cultures, Citric Acid, Cooked Beef Topping, Cooked Italian Style Pizza Topping, Crust: Enriched Wheat Flour, Cultures, Dextrose, Diacetyl Tartaric Acid Ester Of Mono And Diglycerides, Dough Conditioners, Enzyme, Enzymes, Flavoring, Flavorings, Flour, Folic Acid, Garlic Powder, Guar Gum, L-cysteine, Lactic Acid Starter Culture, Low Moisture Part Skim Mozzarella Cheese, Malt Extract, Malted Barley Flour, Mechanically Separated Chicken, Methylcellulose, Modified Food Starch, Niacin, Oleoresin Of Paprika, Onion Powder, Palm Oil, Paprika, Parmesan Cheese, Part Skim Mozzarella Cheese, Pasteurized Cultured Part Skim Milk, Pasteurized Milk, Pasteurized Part-skim Milk, Pepperoni, Pork, Reduced Iron, Riboflavin, Salt, Sausage, Seasoning, Sodium Aluminum Phosphate, Sodium Nitrite, Sodium Phosphates, Soy Flour, Soy Protein Concentrate, Soybean Oil, Spice, Spices, Sugar, Textured Vegetable Protein, Thiamine Mononitrate, Tomato Paste, Toppings: Sauce, Water, Wheat Gluten, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Cheese Stuffed Crust Pizza, Three Meat?

Per 100 g of Cheese Stuffed Crust Pizza, Three Meat there are 247 calories.

How much protein is in Cheese Stuffed Crust Pizza, Three Meat?

Per 100 g of Cheese Stuffed Crust Pizza, Three Meat there are 10.39 g protein.

How many carbohydrates are in Cheese Stuffed Crust Pizza, Three Meat?

Per 100 g of Cheese Stuffed Crust Pizza, Three Meat there are 27.27 g carbohydrates. Of which 3.25 g sugars.

How much sugar is in Cheese Stuffed Crust Pizza, Three Meat?

Per 100 g of Cheese Stuffed Crust Pizza, Three Meat there are 3.25 g sugars.

How much sodium (salt) is in Cheese Stuffed Crust Pizza, Three Meat?

Per 100 g of Cheese Stuffed Crust Pizza, Three Meat there are 558.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese Stuffed Crust Pizza, Three Meat?

Per 100 g of Cheese Stuffed Crust Pizza, Three Meat there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese Stuffed Crust Pizza, Three Meat?

The main ingredients in Cheese Stuffed Crust Pizza, Three Meat are: Active Malt Flour, Ascorbic Acid, Baking Soda, Beef, BHA.

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Level of processing

Ultra-Processed

67 ingredients · 16 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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