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Stuffed Crust Pizza, Sausage, Bacon & Pepperoni — Nutrition Facts & Ingredients

UPC 38259101728 Manufacturer: Bi-Lo Inc. Pizza Updated Sep 27, 2026

Calories
310per serving
Protein
10.7 gper 100 g
Carbs
27.9 gper 100 g
Fat
10.7 gper 100 g

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Per serving (0.125 PIZZA, 122 g): 310 calories. Per 100 g: 254 calories, 10.7 g protein, 10.7 g fat.

Label highlights: High in sodium — 31% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 31% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.125 PIZZA (122g)

Amount per servingCalories
310
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 30.5mg 10%
Sodium 710mg 31%
Total Carbohydrate 34.0g 12%
Dietary Fiber 1.0g 3%
Total Sugars 4.0g
Protein 13.0g
Calcium 150mg 12%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

254 calories in 100 g
Protein10.7 g
Carbohydrates27.9 g
Sugars3.3 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)27.1g
Fat10.7 g
Saturated fat4.9 g
Trans fat0 g
Cholesterol25 mg
Sodium582 mg
Calcium123 mg
Iron2.2 mg
Vitamin A73.8 mcg
Vitamin C3.9 mg

Where to buy Stuffed Crust Pizza, Sausage, Bacon & Pepperoni

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Active Malt Flour, And Onion Powder, Ascorbic Acid, Bacon, Bacon Cured With Water, Baking Soda, Beef, BHA, BHT, Calcium Pyrophosphate, Cheese Culture, Citric Acid, Cooked Italian Sausage, Corn Oil, Crust, Cultured Pasteurized Milk, Cultures, Dehydrated Garlic, Dextrose, Diacetyl Tartaric Acid Ester Of Mono And Diglycerides, Dough Conditioners, Enriched Wheat Flour, Enzyme, Enzymes, Extractives Of Paprika, Flavorings, Flour, Folic Acid, Garlic, Garlic Powder, Guar Gum, Hydrolyzed Corn Protein, L-cysteine, Lactic Acid Starter Culture, Malt Extract, Malted Barley Flour, Maltodextrin, Methylcellulose, Modified Food Starch, Mozzarella Cheese, Natural Spice Extractives, Niacin, Oleoresin Of Paprika, Palm Oil, Palm Oil With Natural Flavor And Beta Carotene, Paprika, Part Skim Mozzarella Cheese, Pasteurized Cow's Milk, Pasteurized Milk, Pepperoni, Pork, Reduced Iron, Riboflavin, Romano Cheese, Salt, Sauce, Seasoning, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Erythorbate, Sodium Nitrite, Soybean Corn Oil, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, To Protect Freshness, Tomato Paste, Tomato Puree, Tomatoes, Vital Wheat Gluten, Water, Wheat Gluten, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Stuffed Crust Pizza, Sausage, Bacon & Pepperoni?

Per 100 g of Stuffed Crust Pizza, Sausage, Bacon & Pepperoni there are 254 calories.

How much protein is in Stuffed Crust Pizza, Sausage, Bacon & Pepperoni?

Per 100 g of Stuffed Crust Pizza, Sausage, Bacon & Pepperoni there are 10.66 g protein.

How many carbohydrates are in Stuffed Crust Pizza, Sausage, Bacon & Pepperoni?

Per 100 g of Stuffed Crust Pizza, Sausage, Bacon & Pepperoni there are 27.87 g carbohydrates. Of which 3.28 g sugars.

How much sugar is in Stuffed Crust Pizza, Sausage, Bacon & Pepperoni?

Per 100 g of Stuffed Crust Pizza, Sausage, Bacon & Pepperoni there are 3.28 g sugars.

How much sodium (salt) is in Stuffed Crust Pizza, Sausage, Bacon & Pepperoni?

Per 100 g of Stuffed Crust Pizza, Sausage, Bacon & Pepperoni there are 582.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Stuffed Crust Pizza, Sausage, Bacon & Pepperoni?

Per 100 g of Stuffed Crust Pizza, Sausage, Bacon & Pepperoni there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Stuffed Crust Pizza, Sausage, Bacon & Pepperoni?

The main ingredients in Stuffed Crust Pizza, Sausage, Bacon & Pepperoni are: Active Malt Flour, And Onion Powder, Ascorbic Acid, Bacon, Bacon Cured With Water.

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Level of processing

5
Ultra-Processed
75 ingredients · 19 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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