PERFECT FIT MEALS

Asian Style Pork With Rice Noodles & Vegetables — Nutrition Facts & Ingredients

UPC 819407010396 Manufacturer: Perfect Fit Meals Other Deli Updated Sep 27, 2026

Calories
389per serving
Protein
14.1 gper 100 g
Carbs
12.9 gper 100 g
Fat
4.2 gper 100 g

Where to buy

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Per serving (9.29 ONZ, 263 g): 389 calories. Per 100 g: 148 calories, 14.1 g protein, 4.2 g fat.

Label highlights: High in sodium — 20% DV per serving High in cholesterol — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
  • Cholesterol: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size9.29 ONZ (263g)

Amount per servingCalories
389
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 3.5g 17%
Trans Fat --
Cholesterol 89.4mg 30%
Sodium 471mg 20%
Total Carbohydrate 34.0g 12%
Dietary Fiber 2.9g 10%
Total Sugars 7.0g
Protein 37.0g
Calcium 60.5mg 5%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

148 calories in 100 g
Protein14.1 g
Carbohydrates12.9 g
Sugars2.7 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)11.8g
Fat4.2 g
Saturated fat1.3 g
Cholesterol34 mg
Sodium179 mg
Calcium23 mg
Iron0.7 mg
Vitamin A513 mcg
Vitamin C3.4 mg

Where to buy Asian Style Pork With Rice Noodles & Vegetables

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Brown Sugar, Calcium Carbonate, Caramel Color, Carrots, Chili, Citric Acid, Cucumbers, Distilled Vinegar, Fermented Wheat Protein, Garlic, Garlic Powder, Ginger, Hoisin, Honey, Lactic Acid, Lime Juice, Miso, Modified Food Starch, Mushroom, Naturally Brewed Soy Sauce, Pork Loin, Potassium Sorbate, Rice, Rice Noodles, Rice Vinegar, Rice Wine Vinegar, Salt, Salt Plum Puree, Sesame Oil, Sodium Benzoate, Sodium Disulfate, Soy Sauce, Soybeans, Spices, Sriracha, Sugar, Sugar Snap Peas, Tapioca Starch, Vinegar, Water, Wheat, Xanthan Gum

Frequently asked questions

How many calories are in Asian Style Pork With Rice Noodles & Vegetables?

Per 100 g of Asian Style Pork With Rice Noodles & Vegetables there are 148 calories.

How much protein is in Asian Style Pork With Rice Noodles & Vegetables?

Per 100 g of Asian Style Pork With Rice Noodles & Vegetables there are 14.07 g protein.

How many carbohydrates are in Asian Style Pork With Rice Noodles & Vegetables?

Per 100 g of Asian Style Pork With Rice Noodles & Vegetables there are 12.93 g carbohydrates. Of which 2.66 g sugars.

How much sugar is in Asian Style Pork With Rice Noodles & Vegetables?

Per 100 g of Asian Style Pork With Rice Noodles & Vegetables there are 2.66 g sugars.

How much sodium (salt) is in Asian Style Pork With Rice Noodles & Vegetables?

Per 100 g of Asian Style Pork With Rice Noodles & Vegetables there are 179.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Asian Style Pork With Rice Noodles & Vegetables?

Per 100 g of Asian Style Pork With Rice Noodles & Vegetables there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Asian Style Pork With Rice Noodles & Vegetables?

The main ingredients in Asian Style Pork With Rice Noodles & Vegetables are: Brown Sugar, Calcium Carbonate, Caramel Color, Carrots, Chili.

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Level of processing

5
Ultra-Processed
42 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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