Ranch Dip, Cheesy Bacon — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 30 g): 90 calories. Per 100 g: 300 calories, 6.7 g protein, 30 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 Tbsp (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Guar Gum, Annatto, Anti-caking, Bacon Cured With Water, Bacon Topping, Buttermilk Solids, Calcium Disodium EDTA Added To Protect Flavor, Carob Bean Gum, Carrageenan, Cheddar Cheese, Cheese Culture, Cheese Cultures, Cheese Flavor, Chives, Citric Acid, Coloring, Corn Syrup, Corn Syrup Solids, Cream, Cream Cheese, Cultured Milk, Dehydrated Cheddar Cheese, Distilled Vinegar, Egg Yolks, Enzymes, Garlic, Gelatin, Lactic Acid, Maltodextrin, Mayonnaise, Milk, Monosodium Glutamate, Natural Bacon Flavor, Natural Flavors, Nonfat Milk Powder, Onion, Parsley, Pasteurized Cultured Milk And Cream, Pasteurized Milk, Ranch Salad Dressing Mix, Salt, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sodium Phosphates, Sour Cream, Soybean Oil, Spice, Stabilizers, Sugar, Water, Whey, With No More Than 2% Calcium Stearate, Xanthan Gum, Yeast Extract, Yellow 5, Yellow 6
Frequently asked questions
How many calories are in Ranch Dip, Cheesy Bacon?
Per 100 g of Ranch Dip, Cheesy Bacon there are 300 calories.
How much protein is in Ranch Dip, Cheesy Bacon?
Per 100 g of Ranch Dip, Cheesy Bacon there are 6.67 g protein.
How many carbohydrates are in Ranch Dip, Cheesy Bacon?
Per 100 g of Ranch Dip, Cheesy Bacon there are 6.67 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in Ranch Dip, Cheesy Bacon?
Per 100 g of Ranch Dip, Cheesy Bacon there are 3.33 g sugars.
How much sodium (salt) is in Ranch Dip, Cheesy Bacon?
Per 100 g of Ranch Dip, Cheesy Bacon there are 700.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ranch Dip, Cheesy Bacon?
Per 100 g of Ranch Dip, Cheesy Bacon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ranch Dip, Cheesy Bacon?
The main ingredients in Ranch Dip, Cheesy Bacon are: And Guar Gum, Annatto, Anti-caking, Bacon Cured With Water, Bacon Topping.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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