KRISPY KREME

Cream Cheese Danish Doughnuts — Nutrition Facts & Ingredients

UPC 72470000101 Manufacturer: Krispy Kreme Doughnut Corporation Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
410per serving
Protein
2.6 gper 100 g
Carbs
46.9 gper 100 g
Fat
18.6 gper 100 g

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Per serving (1 DANISH, 113 g): 410 calories. Per 100 g: 363 calories, 2.6 g protein, 18.6 g fat.

Label highlights: High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 DANISH (113g)

Amount per servingCalories
410
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 20.3mg 7%
Sodium 299mg 13%
Total Carbohydrate 53.0g 19%
Dietary Fiber 1.0g 4%
Total Sugars 21.0g
Protein 3.0g
Calcium 150mg 12%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

363 calories in 100 g
Protein2.6 g
Carbohydrates46.9 g
Sugars18.6 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)46.0g
Fat18.6 g
Saturated fat8.0 g
Trans fat0 g
Cholesterol18 mg
Sodium265 mg
Calcium133 mg
Iron1.3 mg
Vitamin A26.4 mcg
Vitamin C1.1 mg

Where to buy Cream Cheese Danish Doughnuts

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Agar, Artificial Color, Ascorbic Acid, Azodicarbonamide, Baking Soda, BHT And Citric Acid, Calcium Alginate, Calcium Carbonate, Calcium Propionate, Calcium Sulfate, Carob Bean Xanthan Gum Guar Gum, Cellulose Gel, Cheese Culture, Corn Starch, Corn Syrup, Cottonseed Oil, Cream Cheese, Cream Cheese Filling, Dextrose, Egg Yolks, Enriched Wheat Flour, Enzyme, Ethoxylated Mono- And Diglycerides, Folic Acid, Glycerin, High Oleic Canola And Fully Hydrogenated Cottonseed Oils, Iron, Malted Barley Flour, Modified Food Starch, Mono- And Diglycerides, Natural And Artificial Flavor, Natural Flavors, Niacin, Non-fat Dry Milk, Palm Oil, Partially Hydrogenated Cottonseed Oil, Partially Hydrogenated Soybean Oil, Pasteurized Milk And Cream, Polysorbate 60, Potassium Sorbate, Riboflavin, Salt, Silicon Dioxide, Sodium Acid Pyrophosphate, Sodium Acid Sulfate, Sodium Alginate, Sodium Benzoate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Flour, Soy Lecithin, Soybean Oil, Stabilizers, Starch, Sugar, Thiamine Mononitrate, Titanium Dioxide, To Maintain Freshness, Tricalcium Phosphate, Vegetable Shortening, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Cream Cheese Danish Doughnuts?

Per 100 g of Cream Cheese Danish Doughnuts there are 363 calories.

How much protein is in Cream Cheese Danish Doughnuts?

Per 100 g of Cream Cheese Danish Doughnuts there are 2.65 g protein.

How many carbohydrates are in Cream Cheese Danish Doughnuts?

Per 100 g of Cream Cheese Danish Doughnuts there are 46.9 g carbohydrates. Of which 18.58 g sugars.

How much sugar is in Cream Cheese Danish Doughnuts?

Per 100 g of Cream Cheese Danish Doughnuts there are 18.58 g sugars.

How much sodium (salt) is in Cream Cheese Danish Doughnuts?

Per 100 g of Cream Cheese Danish Doughnuts there are 265.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cream Cheese Danish Doughnuts?

Per 100 g of Cream Cheese Danish Doughnuts there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cream Cheese Danish Doughnuts?

The main ingredients in Cream Cheese Danish Doughnuts are: Agar, Artificial Color, Ascorbic Acid, Azodicarbonamide, Baking Soda.

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Level of processing

5
Ultra-Processed
63 ingredients · 24 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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