EDWARDS

S'Mores Creme Pie, S'Mores — Nutrition Facts & Ingredients

UPC 41458550778 Manufacturer: The Schwan Food Company Other Frozen Desserts Updated Sep 27, 2026

Calories
320per serving
Protein
3.3 gper 100 g
Carbs
45.6 gper 100 g
Fat
16.3 gper 100 g

Where to buy

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Per serving (0.125 PIE, 92 g): 320 calories. Per 100 g: 348 calories, 3.3 g protein, 16.3 g fat.

Label highlights: High in saturated fat — 45% DV per serving High in added sugars — 56% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
  • Added sugars: 56% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.125 PIE (92g)

Amount per servingCalories
320
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 4.6mg 2%
Sodium 280mg 12%
Total Carbohydrate 42.0g 15%
Dietary Fiber 1.0g 4%
Total Sugars 29.0g
Includes 28.0g Added Sugars 56%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 36.8mg 3%
Iron 1.0mg 6%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

348 calories in 100 g
Protein3.3 g
Carbohydrates45.6 g
Sugars31.5 g
Added sugars30.4 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)44.5g
Fat16.3 g
Saturated fat9.8 g
Trans fat0 g
Cholesterol5 mg
Sodium304 mg
Calcium40 mg
Potassium0 mg
Iron1.1 mg
Vitamin D0 mcg

Where to buy S'Mores Creme Pie, S'Mores

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Agar, And Apocarotenal, And Coconut Oil, Baking Soda, Beta Carotene, Carbohydrate Gum, Carob Bean Gum, Carrageenan, Cheese Culture, Cocoa, Colored With Annatto, Contains 2% Or Less: Cocoa, Corn Starch, Corn Syrup, Cream Cheese, Cream Of Tartar, Dextrose, Egg Whites, Enriched Wheat Flour, Folic Acid, Graham Flour, Honey, Hydrogenated Palm Kernel Oil, Malic Acid, Milk, Molasses, Mono- And Diglycerides, Monosodium Phosphate, Natural Flavors, Niacin, Palm Oil, Pasteurized Milk And Cream, Polysorbate 60, Polysorbate 65, Polysorbate 80, Processed With Alkali, Reduced Fat Sweetened Condensed Milk, Reduced Iron, Riboflavin, Salt, Shortening, Skim Milk, Sodium Caseinate, Sodium Pyrophosphate, Sodium Tripolyphosphate, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vitamin A Palmitate, Water, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in S'Mores Creme Pie, S'Mores?

Per 100 g of S'Mores Creme Pie, S'Mores there are 348 calories.

How much protein is in S'Mores Creme Pie, S'Mores?

Per 100 g of S'Mores Creme Pie, S'Mores there are 3.26 g protein.

How many carbohydrates are in S'Mores Creme Pie, S'Mores?

Per 100 g of S'Mores Creme Pie, S'Mores there are 45.65 g carbohydrates. Of which 31.52 g sugars.

How much sugar is in S'Mores Creme Pie, S'Mores?

Per 100 g of S'Mores Creme Pie, S'Mores there are 31.52 g sugars.

How much sodium (salt) is in S'Mores Creme Pie, S'Mores?

Per 100 g of S'Mores Creme Pie, S'Mores there are 304.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in S'Mores Creme Pie, S'Mores?

Per 100 g of S'Mores Creme Pie, S'Mores there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in S'Mores Creme Pie, S'Mores?

The main ingredients in S'Mores Creme Pie, S'Mores are: Agar, And Apocarotenal, And Coconut Oil, Baking Soda, Beta Carotene.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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