NISSIN

Chicken Ramen Noodle Soup, Chicken — Nutrition Facts & Ingredients

UPC 70662126837 Manufacturer: Nissin Foods USA Co Inc Other Soups Updated Sep 27, 2026

Calories
370per serving
Protein
8.2 gper 100 g
Carbs
55.7 gper 100 g
Fat
14.4 gper 100 g

Where to buy

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Per serving (1 PACKAGE, 97 g): 370 calories. Per 100 g: 381 calories, 8.2 g protein, 14.4 g fat.

Label highlights: High in sodium — 57% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 57% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PACKAGE (97g)

Amount per servingCalories
370
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1300mg 57%
Total Carbohydrate 54g 20%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 30.1mg 2%
Iron 3.1mg 17%
Potassium 240mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

381 calories in 100 g
Protein8.2 g
Carbohydrates55.7 g
Sugars4.1 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)53.6g
Fat14.4 g
Saturated fat7.2 g
Trans fat0 g
Cholesterol0 mg
Sodium1340 mg
Calcium31 mg
Potassium247 mg
Iron3.2 mg
Vitamin D0 mcg

Where to buy Chicken Ramen Noodle Soup, Chicken

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Autolyzed Yeast Extract, Beta Carotene Color, Caramel Color, Citric Acid, Concentrated Chicken Stock, Corn Syrup, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Carrot Flake, Dried Corn, Dried Green Onion, Dried Leek Flake, Dried Red Bell Pepper, Egg White, Enriched Wheat Flour, Folic Acid, Garlic Powder, Glucose, High Fructose Corn Syrup, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Lactose, Maltodextrin, Natural And Artificial Flavor, Niacin, Onion Powder, Palm Oil, Potassium Carbonate, Potassium Chloride, Powdered Chicken, Preservative, Reduced Iron, Rendered Chicken Fat, Riboflavin, Rice, Salt, Silicon Dioxide, Sodium Carbonate, Sodium Phosphate, Sodium Tripolyphosphate, Soybean, Spice And Color, Succinic Acid, Sucralose, Sugar, Tapioca Starch, TBHQ, Thiamine Mononitrate, Vinegar, Water, Wheat, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Chicken Ramen Noodle Soup, Chicken?

Per 100 g of Chicken Ramen Noodle Soup, Chicken there are 381 calories.

How much protein is in Chicken Ramen Noodle Soup, Chicken?

Per 100 g of Chicken Ramen Noodle Soup, Chicken there are 8.25 g protein.

How many carbohydrates are in Chicken Ramen Noodle Soup, Chicken?

Per 100 g of Chicken Ramen Noodle Soup, Chicken there are 55.67 g carbohydrates. Of which 4.12 g sugars.

How much sugar is in Chicken Ramen Noodle Soup, Chicken?

Per 100 g of Chicken Ramen Noodle Soup, Chicken there are 4.12 g sugars.

How much sodium (salt) is in Chicken Ramen Noodle Soup, Chicken?

Per 100 g of Chicken Ramen Noodle Soup, Chicken there are 1340.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Ramen Noodle Soup, Chicken?

Per 100 g of Chicken Ramen Noodle Soup, Chicken there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Ramen Noodle Soup, Chicken?

The main ingredients in Chicken Ramen Noodle Soup, Chicken are: Autolyzed Yeast Extract, Beta Carotene Color, Caramel Color, Citric Acid, Concentrated Chicken Stock.

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Level of processing

5
Ultra-Processed
54 ingredients · 15 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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