PRICE CHOPPER

Salmon With Seafood Stuffing — Nutrition Facts & Ingredients

UPC 41735048530 Manufacturer: Price Chopper Supermarkets Other Deli Updated Sep 27, 2026

Per serving (7 ONZ, 198 g): 580 calories. Per 100 g: 293 calories, 12.1 g protein, 23.7 g fat.

Label highlights: High in sodium — 30% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size7 ONZ (198g)

Amount per servingCalories
580
% Daily Value*
Total Fat 47.0g 60%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 75.2mg 25%
Sodium 679mg 30%
Total Carbohydrate 16.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 2g
Protein 24.0g
Vitamin D 5mcg 25%
Calcium 39.6mg 3%
Iron 0.7mg 4%
Potassium 350mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

293 calories in 100 g
Protein12.1 g
Carbohydrates8.1 g
Sugars1.0 g
Dietary fiber0.5 g
Net carbs (carbohydrates minus fiber)7.6g
Fat23.7 g
Saturated fat5.0 g
Trans fat0 g
Cholesterol38 mg
Sodium343 mg
Calcium20 mg
Potassium177 mg
Iron0.4 mg
Vitamin D2.5 mcg

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Ingredients

Aged Cayenne Red Peppers, Bleached Wheat Flour, Bread Crumbs, Butter, Calcium Disodium EDTA, Carmine, Celery, Cod Whiting, Color Added, Corn Canola Oil, Corn Syrup, Dextrose, Distilled Vinegar, Egg Whites, Egg Yolks, Farmed Salmon, Fish Protein, Garlic Powder, Hot Sauce, Imitation Crabmeat, Kosher Salt, Lactic Culture, Lemon Juice, Lemon Juice Concentrate, Mayonnaise, Mirin Wine, Modified Food Starch, Monterey Jack Cheese, Olive Oil, Parsley, Pasteurized Cow's Milk, Pasteurized Cream, Pollock, Potato Crisps, Potatoes, Sake, Salt, Sea Salt, Shrimp, Sodium Tripolyphosphate, Sorbitol, Soy Lecithin, Soybean Oil, Spice, Sugar, Sunflower, Tetrasodium Pyrophosphate, The Following: Natural & Artificial Crab Flavors, To Protect Flavor, Vegetable Enzymes, Vegetable Oil, Water, Wheat Starch, White Pepper, Yeast, Yeast Extract, Yellow Onions

Frequently asked questions

How many calories are in Salmon With Seafood Stuffing?

Per 100 g of Salmon With Seafood Stuffing there are 293 calories.

How much protein is in Salmon With Seafood Stuffing?

Per 100 g of Salmon With Seafood Stuffing there are 12.12 g protein.

How many carbohydrates are in Salmon With Seafood Stuffing?

Per 100 g of Salmon With Seafood Stuffing there are 8.08 g carbohydrates. Of which 1.01 g sugars.

How much sugar is in Salmon With Seafood Stuffing?

Per 100 g of Salmon With Seafood Stuffing there are 1.01 g sugars.

How much sodium (salt) is in Salmon With Seafood Stuffing?

Per 100 g of Salmon With Seafood Stuffing there are 343.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Salmon With Seafood Stuffing?

Per 100 g of Salmon With Seafood Stuffing there are 0.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Salmon With Seafood Stuffing?

The main ingredients in Salmon With Seafood Stuffing are: Aged Cayenne Red Peppers, Bleached Wheat Flour, Bread Crumbs, Butter, Calcium Disodium EDTA.

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Level of processing

5
Ultra-Processed
57 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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