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Beef And Vegetable Soup, Beef And Vegetable — Nutrition Facts & Ingredients

UPC 815712017440 Manufacturer: Fresh Food Manufacturing Other Soups Updated Sep 27, 2026

Per serving (1 container, 454 g): 232 calories. Per 100 g: 51 calories, 3.5 g protein, 2.0 g fat.

Label highlights: High in sodium — 39% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 39% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 container (454g)

Amount per servingCalories
232
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 31.8mg 11%
Sodium 908mg 39%
Total Carbohydrate 22.0g 8%
Dietary Fiber 4.1g 15%
Total Sugars 3.0g
Includes 0.9g Added Sugars 2%
Protein 16.0g
Vitamin D 0mcg 0%
Calcium 59.0mg 5%
Iron 2.3mg 13%
Potassium 572mg 12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

51 calories in 100 g
Protein3.5 g
Carbohydrates4.8 g
Sugars0.7 g
Added sugars0.2 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)3.9g
Fat2.0 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol7 mg
Sodium200 mg
Calcium13 mg
Potassium126 mg
Iron0.5 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Autolyzed Yeast Extract, Beef, Beef Base, Black Pepper, Blended Oil, Browning Sauce Caramel Color, Cabbage, Canola Oil, Caramel Color, Carrot Puree, Carrots, Celery, Coated With Salt, Corn, Corn Oil, Corn Starch, Dextrose, Disodium Inosinate And Disodium Guanylate, Extra Virgin Olive Oil, Garlic, Garlic Powder, Green Beans, Green Peas, Hydrolyzed Corn, Hydrolyzed Corn Protein, Lactic Acid, Lima Beans, Maltodextrin, Mixed Vegetables, Modified Corn Starch, Natural Flavors, Onion, Onion Powder, Onions, Paprika, Parsley, Parsnips, Potato, Potato Starch, Preservative, Roasted Beef And Concentrated Beef Stock, Salt, Shredded Beef, Sodium Benzoate, Soy And Wheat Protein, Spices, Spices And Coloring, Sugar, Sulfites, Turnips, Vegetable Base, Water, White Pepper

Frequently asked questions

How many calories are in Beef And Vegetable Soup, Beef And Vegetable?

Per 100 g of Beef And Vegetable Soup, Beef And Vegetable there are 51 calories.

How much protein is in Beef And Vegetable Soup, Beef And Vegetable?

Per 100 g of Beef And Vegetable Soup, Beef And Vegetable there are 3.52 g protein.

How many carbohydrates are in Beef And Vegetable Soup, Beef And Vegetable?

Per 100 g of Beef And Vegetable Soup, Beef And Vegetable there are 4.85 g carbohydrates. Of which 0.66 g sugars.

How much sugar is in Beef And Vegetable Soup, Beef And Vegetable?

Per 100 g of Beef And Vegetable Soup, Beef And Vegetable there are 0.66 g sugars.

How much sodium (salt) is in Beef And Vegetable Soup, Beef And Vegetable?

Per 100 g of Beef And Vegetable Soup, Beef And Vegetable there are 200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Beef And Vegetable Soup, Beef And Vegetable?

Per 100 g of Beef And Vegetable Soup, Beef And Vegetable there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Beef And Vegetable Soup, Beef And Vegetable?

The main ingredients in Beef And Vegetable Soup, Beef And Vegetable are: Autolyzed Yeast Extract, Beef, Beef Base, Black Pepper, Blended Oil.

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Level of processing

5
Ultra-Processed
53 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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