Spicy Szechuan Style Vegetables — Nutrition Facts & Ingredients
- Calories
- 250per serving
- Protein
- 3.1 gper 100 g
- Carbs
- 15.7 gper 100 g
- Fat
- 2.4 gper 100 g
Where to buy
Per serving (1 PACKAGE, 255 g): 250 calories. Per 100 g: 98 calories, 3.1 g protein, 2.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 PACKAGE (255g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Spicy Szechuan Style Vegetables
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acetic Acid, Ammonium Chloride, Broccoli, Calcium Lactate, Caramel Color, Carrageenan, Carrots, Celery, Chili Pepper, Citric Acid, Cooked Enriched Macaroni Product, Corn Oil, Dextrose, Distilled White Vinegar, Durum Wheat Flour, Enriched Semolina, Ferrous Sulfate, Fire Roasted Green Chiles, Folic Acid, Garlic, Garlic Powder, Garlic Puree, Green Chile Peppers, Green Onions, Hoisin Sauce, Hydrolyzed Corn Gluten, Lactic Acid, Modified Cornstarch, Mushrooms, Natural Flavors, Niacin, Onion Powder, Onions, Oyster, Oyster Extractives, Potassium Chloride, Red Bell Peppers, Riboflavin, Roasted Sesame Oil, Salt, Sauce, Sesame Seeds, Sherry Wine, Soy Sauce, Soybean Oil, Soybeans, Spices, Sugar, Sulfites, Sunflower Oil, Sweet Potato, Thiamine Mononitrate, Water, Wheat, Wheat Flour, Wheat Gluten And Soy Protein, Xanthan Gum, Yeast Extract, Yellow Bell Peppers, Zucchini
Frequently asked questions
How many calories are in Spicy Szechuan Style Vegetables?
Per 100 g of Spicy Szechuan Style Vegetables there are 98 calories.
How much protein is in Spicy Szechuan Style Vegetables?
Per 100 g of Spicy Szechuan Style Vegetables there are 3.14 g protein.
How many carbohydrates are in Spicy Szechuan Style Vegetables?
Per 100 g of Spicy Szechuan Style Vegetables there are 15.69 g carbohydrates. Of which 2.35 g sugars.
How much sugar is in Spicy Szechuan Style Vegetables?
Per 100 g of Spicy Szechuan Style Vegetables there are 2.35 g sugars.
How much sodium (salt) is in Spicy Szechuan Style Vegetables?
Per 100 g of Spicy Szechuan Style Vegetables there are 267.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Spicy Szechuan Style Vegetables?
Per 100 g of Spicy Szechuan Style Vegetables there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Spicy Szechuan Style Vegetables?
The main ingredients in Spicy Szechuan Style Vegetables are: Acetic Acid, Ammonium Chloride, Broccoli, Calcium Lactate, Caramel Color.
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