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Sausage, Egg & Cheese Croissant, Sausage, Egg & Cheese — Nutrition Facts & Ingredients

UPC 70038643487 Manufacturer: Associated Wholesale Grocers, Inc. Frozen Breakfast Sandwiches, Biscuits & Meals Updated Sep 27, 2026

Per serving (1 sandwich, 125 g): 380 calories. Per 100 g: 304 calories, 10.4 g protein, 20 g fat.

Label highlights: High in sodium — 30% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 33% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
  • Cholesterol: 33% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 sandwich (125g)

Amount per servingCalories
380
% Daily Value*
Total Fat 25g 32%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 100mg 33%
Sodium 680mg 30%
Total Carbohydrate 28g 10%
Dietary Fiber 1g 4%
Total Sugars 4g
Includes 3g Added Sugars 6%
Protein 13g
Vitamin D 1mcg 5%
Calcium 165mg 13%
Iron 1mg 6%
Potassium 101mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

304 calories in 100 g
Protein10.4 g
Carbohydrates22.4 g
Sugars3.2 g
Added sugars2.4 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)21.6g
Fat20 g
Saturated fat8 g
Trans fat0 g
Cholesterol80 mg
Sodium544 mg
Calcium132 mg
Potassium81 mg
Iron0.8 mg
Vitamin D0.8 mcg

Where to buy Sausage, Egg & Cheese Croissant, Sausage, Egg & Cheese

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Ingredients

Annatto And Paprika Extract, Ascorbic Acid, Beta Carotene, BHA, BHT, Calcium Propionate, Calcium Sulfate, Caramel Color, Cheese Cultured Milk, Citric Acid, Corn Syrup Solids, Cream, Croissant: Enriched Flour, Dextrose, Egg: Whole Eggs, Enzymes, Folic Acid, Malted Barley Flour, Margarine, Modified Cornstarch, Modified Food Starch, Mono- And Diglycerides, Natural And Artificial Flavors, Natural Flavors, Niacin, Nonfat Milk, Palm Oil, Pepper, Potassium Sorbate, Preservative, Propyl Gallate, Reduced Iron, Riboflavin, Salt, Sausage: Pork, Seasonings, Sodium Phosphates, Sorbic Acid, Soy Lecithin, Soybean Oil, Spices, Sugar, The Following: Whey, Thiamine Mononitrate, Vegetable Color, Vitamin A Palmitate, Water, Wheat Flour, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Sausage, Egg & Cheese Croissant, Sausage, Egg & Cheese?

Per 100 g of Sausage, Egg & Cheese Croissant, Sausage, Egg & Cheese there are 304 calories.

How much protein is in Sausage, Egg & Cheese Croissant, Sausage, Egg & Cheese?

Per 100 g of Sausage, Egg & Cheese Croissant, Sausage, Egg & Cheese there are 10.4 g protein.

How many carbohydrates are in Sausage, Egg & Cheese Croissant, Sausage, Egg & Cheese?

Per 100 g of Sausage, Egg & Cheese Croissant, Sausage, Egg & Cheese there are 22.4 g carbohydrates. Of which 3.2 g sugars.

How much sugar is in Sausage, Egg & Cheese Croissant, Sausage, Egg & Cheese?

Per 100 g of Sausage, Egg & Cheese Croissant, Sausage, Egg & Cheese there are 3.2 g sugars.

How much sodium (salt) is in Sausage, Egg & Cheese Croissant, Sausage, Egg & Cheese?

Per 100 g of Sausage, Egg & Cheese Croissant, Sausage, Egg & Cheese there are 544.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sausage, Egg & Cheese Croissant, Sausage, Egg & Cheese?

Per 100 g of Sausage, Egg & Cheese Croissant, Sausage, Egg & Cheese there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sausage, Egg & Cheese Croissant, Sausage, Egg & Cheese?

The main ingredients in Sausage, Egg & Cheese Croissant, Sausage, Egg & Cheese are: Annatto And Paprika Extract, Ascorbic Acid, Beta Carotene, BHA, BHT.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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