Traditional Macaroni & Cheese, Traditional — Nutrition Facts & Ingredients
- Calories
- 339per serving
- Protein
- 5.8 gper 100 g
- Carbs
- 14.2 gper 100 g
- Fat
- 8.0 gper 100 g
Where to buy
Per serving (1 cup, 226 g): 339 calories. Per 100 g: 150 calories, 5.8 g protein, 8.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 35% DV (high at 20% DV or more)
- Saturated fat: 55% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (226g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Traditional Macaroni & Cheese, Traditional
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto, Artificial Color, Beta Carotene, Cheddar Club Cheese, Cheese, Cheese Culture, Cheese Sauce: Water, Color, Cooked Enriched Pasta, Cream, Datem, Durum Wheat Semolina, Egg White, Enriched Pasta, Enzymes, Ferrous Sulfate, Folic Acid, Iron, Milk, Milkfat, Modified Corn Starch, Mono- And Diglycerides, Niacin, Pasteurized Cultured Milk, Pasteurized Milk, Pasteurized Process Cheese Spread, Riboflavin, Salt, Skim Milk, Sodium Phosphate, Soybean Oil, Spice, Sunflower Oil, Tapioca Maltodextrin, Thiamine Mononitrate, Water, Wheat Flour, Whey, Whey Protein Concentrate
Frequently asked questions
How many calories are in Traditional Macaroni & Cheese, Traditional?
Per 100 g of Traditional Macaroni & Cheese, Traditional there are 150 calories.
How much protein is in Traditional Macaroni & Cheese, Traditional?
Per 100 g of Traditional Macaroni & Cheese, Traditional there are 5.75 g protein.
How many carbohydrates are in Traditional Macaroni & Cheese, Traditional?
Per 100 g of Traditional Macaroni & Cheese, Traditional there are 14.16 g carbohydrates. Of which 2.65 g sugars.
How much sugar is in Traditional Macaroni & Cheese, Traditional?
Per 100 g of Traditional Macaroni & Cheese, Traditional there are 2.65 g sugars.
How much sodium (salt) is in Traditional Macaroni & Cheese, Traditional?
Per 100 g of Traditional Macaroni & Cheese, Traditional there are 354.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Traditional Macaroni & Cheese, Traditional?
Per 100 g of Traditional Macaroni & Cheese, Traditional there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Traditional Macaroni & Cheese, Traditional?
The main ingredients in Traditional Macaroni & Cheese, Traditional are: Annatto, Artificial Color, Beta Carotene, Cheddar Club Cheese, Cheese.
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