HEALTHY CHOICE

Macaroni And Cheese — Nutrition Facts & Ingredients

UPC 94643416762 Manufacturer: Conagra Foodservice Frozen Prepared Foods Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 cup, 227 g): 229 calories. Per 100 g: 101 calories, 5.7 g protein, 2.2 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (227g)

Amount per servingCalories
229
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 9.1mg 3%
Sodium 520mg 23%
Total Carbohydrate 32.0g 12%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Includes 0g Added Sugars 0%
Protein 13.0g
Vitamin D 0mcg 0%
Calcium 220mg 17%
Iron 1.1mg 6%
Potassium 411mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

101 calories in 100 g
Protein5.7 g
Carbohydrates14.1 g
Sugars2.2 g
Added sugars0 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)13.2g
Fat2.2 g
Saturated fat1.1 g
Trans fat0 g
Cholesterol4 mg
Sodium229 mg
Calcium97 mg
Potassium181 mg
Iron0.5 mg
Vitamin D0 mcg

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Ingredients

A Preservative, Annatto, Annatto And Vitamin A, Annatto Extract, Autolyzed Yeast Extract, Beta Carotene, Calcium Disodium EDTA Added To Protect Flavor, Cheddar And Bleu Cheese, Cheddar Cheese, Cheddar Club Cheese, Cheese, Cheese Cultures, Cheese Flavor, Citric Acid, Cooked Enriched Pasta: Water, Cream, Disodium Phosphate, Durum Wheat Semolina, Egg White, Enriched Pasta, Enzymes, Ferrous Sulfate, Folic Acid, Iron, Liquid And Hydrogenated Soybean Oil, Maltodextrin, Margarine, Milk, Modified Corn Starch, Modified Rice Starch, Mono-di-glycerides, Natural & Artificial Flavor, Niacin, Nonfat Dry Milk, Pasteurized Cultured Milk, Pasteurized Part-skim Milk, Potassium Chloride, Potassium Sorbate, Reduced Fat Cheddar Cheese, Refined Soy Bean Oil, Riboflavin, Salt, Sodium Benzoate, Sodium Citrate, Soy Lecithin, Soybean Oil, Spice, Starter Cultures, Thiamine Mononitrate, Vegetable Mono & Diglycerides, Vitamin A Palmitate Added, Water, Wheat Flour, Whey, Whey Powder, Xanthan Gum

Frequently asked questions

How many calories are in Macaroni And Cheese?

Per 100 g of Macaroni And Cheese there are 101 calories.

How much protein is in Macaroni And Cheese?

Per 100 g of Macaroni And Cheese there are 5.73 g protein.

How many carbohydrates are in Macaroni And Cheese?

Per 100 g of Macaroni And Cheese there are 14.1 g carbohydrates. Of which 2.2 g sugars.

How much sugar is in Macaroni And Cheese?

Per 100 g of Macaroni And Cheese there are 2.2 g sugars.

How much sodium (salt) is in Macaroni And Cheese?

Per 100 g of Macaroni And Cheese there are 229.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Macaroni And Cheese?

Per 100 g of Macaroni And Cheese there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Macaroni And Cheese?

The main ingredients in Macaroni And Cheese are: A Preservative, Annatto, Annatto And Vitamin A, Annatto Extract, Autolyzed Yeast Extract.

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