Cheddar Mac & Cheese, Cheddar — Nutrition Facts & Ingredients
Per serving (1 Cup, 217 g): 460 calories. Per 100 g: 212 calories, 7.8 g protein, 9.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 49% DV (high at 20% DV or more)
- Saturated fat: 45% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Cup (217g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto Extract, Beta Apocarotenal, Butterfat, Cheddar Cheese, Cheddar Cheese Sauce, Cheese Culture, Cheese Whey, Citric Acid, Cooked Penne Pasta, Cream, Enriched With Niacin, Enzymes And Annatto, Ferrous Sulfate, Folic Acid, Garlic Powder, Ground Mustard, Kosher Salt, Lactic Acid, Maltodextrin, Modified Food Starch, Mono- And Diglycerides, Natural Flavors, Onion Powder, Palm Oil, Paprika Extract, Pasteruized Milk Cultures, Pasteurized Milk, Penne Pasta, Phosphoric Acid, Potato Starch, Powdered Cellulose, Prevent Caking, Riboflavin, Salt, Salt Enzymes, Semolina, Shredded Cheddar Cheese, Skim Milk, Sodium Acid Pyrophosphate, Sodium Citrate, Sodium Hexametaphosphate, Sodium Phosphate, Sodium Stearoyl Lactylate, Soybean Oil, Thiamine Mononitrate, Vinegar, Water, Wheat, Yeast, Yeast Extract, Yellow Prussiate Of Soda
Frequently asked questions
How many calories are in Cheddar Mac & Cheese, Cheddar?
Per 100 g of Cheddar Mac & Cheese, Cheddar there are 212 calories.
How much protein is in Cheddar Mac & Cheese, Cheddar?
Per 100 g of Cheddar Mac & Cheese, Cheddar there are 7.83 g protein.
How many carbohydrates are in Cheddar Mac & Cheese, Cheddar?
Per 100 g of Cheddar Mac & Cheese, Cheddar there are 23.96 g carbohydrates. Of which 1.38 g sugars.
How much sugar is in Cheddar Mac & Cheese, Cheddar?
Per 100 g of Cheddar Mac & Cheese, Cheddar there are 1.38 g sugars.
How much sodium (salt) is in Cheddar Mac & Cheese, Cheddar?
Per 100 g of Cheddar Mac & Cheese, Cheddar there are 516.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cheddar Mac & Cheese, Cheddar?
Per 100 g of Cheddar Mac & Cheese, Cheddar there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cheddar Mac & Cheese, Cheddar?
The main ingredients in Cheddar Mac & Cheese, Cheddar are: Annatto Extract, Beta Apocarotenal, Butterfat, Cheddar Cheese, Cheddar Cheese Sauce.
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