THE FATHER'S TABLE

Variety Cheesecake — Nutrition Facts & Ingredients

UPC 10374420656 Manufacturer: The Father's Table LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 SLICE, 94 g): 340 calories. Per 100 g: 362 calories, 4.3 g protein, 21.3 g fat.

Label highlights: High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SLICE (94g)

Amount per servingCalories
340
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 40.4mg 13%
Sodium 250mg 11%
Total Carbohydrate 36.0g 13%
Dietary Fiber 1.0g 4%
Total Sugars 22.0g
Protein 4.0g
Calcium 40.4mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

362 calories in 100 g
Protein4.3 g
Carbohydrates38.3 g
Sugars23.4 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)37.2g
Fat21.3 g
Saturated fat9.6 g
Trans fat0 g
Cholesterol43 mg
Sodium266 mg
Calcium43 mg
Iron1.1 mg
Vitamin A96 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Agar, Alkalized, Apocarotenal, Artificial Flavors, Baking Soda, Beta Carotene, Brown Sugar, Calcium Carbonate, Calcium Carrageenan, Calcium Sulfate, Canola & Palm Oil, Caramel Spread, Carob Bean And Guar Gums, Carrageenan, Cellulose Gum, Chocolate Chips, Chocolate Liquor, Cinnamon, Cocoa, Cocoa Butter, Corn Starch, Cream, Cream Cheese, Cultured Cream And Milk, Cultured Milk, Dextrose, Dipotassium Phosphate, Dried, Eggs, Enriched Wheat Flour, Enzymes, Erythorbic Acid, Evaporated Milk, FD&C Red 40 & Blue 1, Folic Acid, Glucose, Guar Gum, Invert Sugar, Locust Bean Gum, Margarine, Milk, Modified Corn Starch, Molasses And Caramel Color, Mono & Diglycerides, Natural Flavors, Niacin, Nonfat Milk Powder, Palm Oil, Peanuts, Polysorbate 80, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Salt, Shortening, Sour Cream, Soy Lecithin, Soybean Oil, Strawberries, Strawberry Filling, Sugar, Thiamine Mononitrate, Vanilla, Vanillin, Vitamin A Palmitate, Vitamin D3, Walnuts, Water, Wheat Flour, White Chocolate Chips, Whole Milk Powder, Whole Wheat Flour, Xanthan, Xanthan Gum

Frequently asked questions

How many calories are in Variety Cheesecake?

Per 100 g of Variety Cheesecake there are 362 calories.

How much protein is in Variety Cheesecake?

Per 100 g of Variety Cheesecake there are 4.26 g protein.

How many carbohydrates are in Variety Cheesecake?

Per 100 g of Variety Cheesecake there are 38.3 g carbohydrates. Of which 23.4 g sugars.

How much sugar is in Variety Cheesecake?

Per 100 g of Variety Cheesecake there are 23.4 g sugars.

How much sodium (salt) is in Variety Cheesecake?

Per 100 g of Variety Cheesecake there are 266.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Variety Cheesecake?

Per 100 g of Variety Cheesecake there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Variety Cheesecake?

The main ingredients in Variety Cheesecake are: Agar, Alkalized, Apocarotenal, Artificial Flavors, Baking Soda.

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Level of processing

5
Ultra-Processed
75 ingredients · 22 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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