Red Velvet Muffins — Nutrition Facts & Ingredients
Per serving (1 MUFFIN, 85 g): 270 calories. Per 100 g: 318 calories, 5.9 g protein, 15.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Cholesterol: 27% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 MUFFIN (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acidic With Aluminium Sulfate, Artificial Flavors, Baking Soda, Benzoyl Peroxide, Beta Carotene, Bleached Wheat Flour, Cake Base, Calcium Propionate, Canola Oil, Caramel Color, Cellulose Gum, Cocoa, Eggs, Emulsifiers, Enriched, Folic Acid, Glycerine, Leavening, Lecithin, Maltitol, Margarine, Modified Food Starch, Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Natural Flavors, Niacin, Nonfat Dry Milk, Palm Oil, Processed With Alkali, Propylene Glycerol, Propylene Glycol, Red 3, Red 40, Red Color, Reduced Iron, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Caseinate, Sodium Stearoyl Lactylate, Soybean Oil, Sucralose, Thiamine Mononitrate, Vanilla Flavor, Vegetable Gums, Vegetable Monoglycerides, Vitamin A, Water, Wheat Flour, Wheat Gluten, Wheat Starch, With BHT And Citric Acid To Help Protect Flavor And Lecithin
Frequently asked questions
How many calories are in Red Velvet Muffins?
Per 100 g of Red Velvet Muffins there are 318 calories.
How much protein is in Red Velvet Muffins?
Per 100 g of Red Velvet Muffins there are 5.88 g protein.
How many carbohydrates are in Red Velvet Muffins?
Per 100 g of Red Velvet Muffins there are 57.65 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Red Velvet Muffins?
Per 100 g of Red Velvet Muffins there are 0.0 g sugars.
How much sodium (salt) is in Red Velvet Muffins?
Per 100 g of Red Velvet Muffins there are 247.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Red Velvet Muffins?
Per 100 g of Red Velvet Muffins there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Red Velvet Muffins?
The main ingredients in Red Velvet Muffins are: Acidic With Aluminium Sulfate, Artificial Flavors, Baking Soda, Benzoyl Peroxide, Beta Carotene.
Reviews
Similar products
NATURE'S PATH
Toaster Pastries
404Calories
5.8Protein
8.7Fat
NATURE'S PATH
Frosted Toaster Pastries
404Calories
5.8Protein
9.6Fat
TWO-BITE
Lemon Poppyseed Scones
391Calories
6.2Protein
17.2Fat
KANDYLAS
Kandylas, Saragli
433Calories
5Protein
21.7Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Specialty Bakers, LLC
Nutrition facts for other products from Specialty Bakers, LLC:
- Gingerbread Tea Cakes
- Pineapple Pie
- No Sugar Added Blueberry Pie
- Bakery Fresh, Pie, Peach, Peach
- Apple Lattice, Triple Berry
- Specialty Select, Apple Lattice, Salted Caramel, Salted Caramel