Turkey & Dressing With Gravy — Nutrition Facts & Ingredients
Per serving (3 ONZ, 85 g): 100 calories. Per 100 g: 118 calories, 10.6 g protein, 4.1 g fat.
Nutrition Facts
Serving size3 ONZ (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
A Preservative, Autolyzed Yeast Extract, Beta Carotene, Black Pepper, Canola Oil, Caramel Color, Carrageenan, Celery, Chicken Fat, Citric Acid, Cooked Turkey Medallions, Dextrose, Dressing, Flour, Folic Acid, Folic Acid Water, Garlic Powder, Ground Thyme, Gum Arabic, Iron, Liquid And Partially Hydrogenated Soybean Oil, Maltodextrin, Margarine, Modified Food Starch, Natural And Artificial Flavor, Natural Flavors, Niacin, Onion Powder, Onions, Paprika, Potato Flour And Flavoring, Riboflavin, Roasted Turkey Including Juices, Rosemary, Rosemary Leaves, Salt, Seasoning, Sodium Benzoate, Sodium Phosphate, Soy Lecithin, Starch, Sugar, Thiamine Mononitrate, Thyme, Turkey Breast Meat, Turkey Flavor, Turkey Stock, Vegetable Mono- And Diglycerides, Vitamin A Palmitate Added, Water, Wheat Flour, Whey, White Sugar, Yeast, Yeast Extract
Frequently asked questions
How many calories are in Turkey & Dressing With Gravy?
Per 100 g of Turkey & Dressing With Gravy there are 118 calories.
How much protein is in Turkey & Dressing With Gravy?
Per 100 g of Turkey & Dressing With Gravy there are 10.59 g protein.
How many carbohydrates are in Turkey & Dressing With Gravy?
Per 100 g of Turkey & Dressing With Gravy there are 9.41 g carbohydrates. Of which 1.18 g sugars.
How much sugar is in Turkey & Dressing With Gravy?
Per 100 g of Turkey & Dressing With Gravy there are 1.18 g sugars.
How much sodium (salt) is in Turkey & Dressing With Gravy?
Per 100 g of Turkey & Dressing With Gravy there are 212.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Turkey & Dressing With Gravy?
Per 100 g of Turkey & Dressing With Gravy there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Turkey & Dressing With Gravy?
The main ingredients in Turkey & Dressing With Gravy are: A Preservative, Autolyzed Yeast Extract, Beta Carotene, Black Pepper, Canola Oil.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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