Crumble Cake, Cinnamon — Nutrition Facts & Ingredients
Per serving (0.125 CAKE, 49 g): 210 calories. Per 100 g: 429 calories, 20.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.125 CAKE (49g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Alpha Tocopherols As Preservative, An Emulsifier, And Soy Lecithin, Ascorbic Acid, Baking Powder, Baking Soda, Beta Carotene, Bleached Enriched Flour, Brown Sugar, Cane Syrups, Carrageenan, Cellulose Gum, Cinnamon, Cinnamon Drop, Citric Acid, Corn Starch, Creme Cake Base, Dextrose, Dough Conditioner, Egg, Enriched Flour Bleached, Enriched Wheat Flour, Folic Acid, Food Starch, Food Starch Modified, Guar Gum, Gum Acacia, Iron, Lactic Acid, Leavening, Locust Bean Gum, Malted Barley Flour, Margarine, Milk And Milk Fat, Mono & Diglycerides, Monocalcium Phosphate, Natamycin, Natural And Artificial Flavors, Natural Flavors, Niacin, Non-fat Dry Milk, Nonfat Milk, Palm Oil, Phosphoric Acid, Propylene Glycol Mono & Diesters Of Fatty Acids, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Sour Cream, Soy Flour, Soy Lecithin, Soybean Oil, Spice, Sugar, Thiamine Mononitrate, Tricalcium Phosphate, Vital Wheat Gluten, Vitamin A Palmitate Added, Water, Wheat Flour, Whey, Xanthan Gum
Frequently asked questions
How many calories are in Crumble Cake, Cinnamon?
Per 100 g of Crumble Cake, Cinnamon there are 429 calories.
How many carbohydrates are in Crumble Cake, Cinnamon?
Per 100 g of Crumble Cake, Cinnamon there are 57.14 g carbohydrates. Of which 36.73 g sugars.
How much sugar is in Crumble Cake, Cinnamon?
Per 100 g of Crumble Cake, Cinnamon there are 36.73 g sugars.
How much sodium (salt) is in Crumble Cake, Cinnamon?
Per 100 g of Crumble Cake, Cinnamon there are 306.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Crumble Cake, Cinnamon?
The main ingredients in Crumble Cake, Cinnamon are: Alpha Tocopherols As Preservative, An Emulsifier, And Soy Lecithin, Ascorbic Acid, Baking Powder.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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