CHI-CHI'S

Restaurant Style Lasagna, Mexican Style — Nutrition Facts & Ingredients

UPC 37600177641 Manufacturer: Hormel Foods Corporation Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 cup, 231 g): 439 calories. Per 100 g: 190 calories, 10.0 g protein, 10.8 g fat.

Label highlights: High in sodium — 41% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 41% DV (high at 20% DV or more)
  • Saturated fat: 55% DV (high at 20% DV or more)
  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (231g)

Amount per servingCalories
439
% Daily Value*
Total Fat 25.0g 32%
Saturated Fat 11.0g 55%
Trans Fat 0.5g
Cholesterol 73.9mg 25%
Sodium 949mg 41%
Total Carbohydrate 37.0g 13%
Dietary Fiber 3.9g 14%
Total Sugars 2.0g
Protein 23.0g
Calcium 300mg 23%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

190 calories in 100 g
Protein10.0 g
Carbohydrates16.0 g
Sugars0.9 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)14.3g
Fat10.8 g
Saturated fat4.8 g
Trans fat0.2 g
Cholesterol32 mg
Sodium411 mg
Calcium130 mg
Iron1.6 mg
Vitamin A64.8 mcg
Vitamin C5.2 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

A Milk Derivative, A Preservative, Acetic Acid, Beans, Beef, Calcium Chloride, Cereal, Cheddar Cheese, Cheese Culture, Cilantro, Citric Acid, Citric Acid And Silicon Dioxide, Corn, Corn Flour, Cream, Crushed Red Pepper, Enzymes, Enzymes And Annatto, Flavorings, Garlic, Green Chiles, Ground Corn, Guar Gum, Jalapeno Peppers, Jalapenos, Lactic Acid, Locust Bean Gum, Milk, Modified Food Starch, Mono & Diglycerides, Monterey Jack Cheese, Natural And Artificial Flavors, Oats, Onion, Paprika, Pasteurized Milk, Potassium Sorbate, Rice, Roasted Corn, Rye, Salt, Sodium Caseinate, Sodium Phosphate, Sour Cream, Soy Lecithin, Spices, Sugar, Sweet Whey Powder, Taco Seasoning, Tomato Paste, Trace Of Lime, Vinegar, Water, Wheat, Xanthan Gum

Frequently asked questions

How many calories are in Restaurant Style Lasagna, Mexican Style?

Per 100 g of Restaurant Style Lasagna, Mexican Style there are 190 calories.

How much protein is in Restaurant Style Lasagna, Mexican Style?

Per 100 g of Restaurant Style Lasagna, Mexican Style there are 9.96 g protein.

How many carbohydrates are in Restaurant Style Lasagna, Mexican Style?

Per 100 g of Restaurant Style Lasagna, Mexican Style there are 16.02 g carbohydrates. Of which 0.87 g sugars.

How much sugar is in Restaurant Style Lasagna, Mexican Style?

Per 100 g of Restaurant Style Lasagna, Mexican Style there are 0.87 g sugars.

How much sodium (salt) is in Restaurant Style Lasagna, Mexican Style?

Per 100 g of Restaurant Style Lasagna, Mexican Style there are 411.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Restaurant Style Lasagna, Mexican Style?

Per 100 g of Restaurant Style Lasagna, Mexican Style there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Restaurant Style Lasagna, Mexican Style?

The main ingredients in Restaurant Style Lasagna, Mexican Style are: A Milk Derivative, A Preservative, Acetic Acid, Beans, Beef.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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