CSM Bakery Products NA, Inc.

German Chocolate Cake — Nutrition Facts & Ingredients

UPC 715432001579 Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.066 CAKE, 81 g): 290 calories. Per 100 g: 358 calories, 3.7 g protein, 17.3 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.066 CAKE (81g)

Amount per servingCalories
290
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 25.1mg 8%
Sodium 260mg 11%
Total Carbohydrate 39.0g 14%
Dietary Fiber 1.0g 3%
Total Sugars 28.0g
Protein 3.0g
Calcium 20.2mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

358 calories in 100 g
Protein3.7 g
Carbohydrates48.1 g
Sugars34.6 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)46.9g
Fat17.3 g
Saturated fat7.4 g
Trans fat0 g
Cholesterol31 mg
Sodium321 mg
Calcium25 mg
Iron0.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for German Chocolate Cake

Prices and availability are set by the retailer.

Ingredients

Acacia Gum, Agar, Antioxidant, Baking Soda, Bleached Enriched Flour, Canola Oil Soybean Oil, Caramel Color, Citric Acid, Cocoa, Coconut, Confectionary Piece, Corn Syrup, Distilled Propylene Glycol Monostearate, Each Of The Following: Corn Syrup, Egg Whites, Eggs, Emulsifier, Fructose, High Fructose Corn Syrup, Hydrogenated Palm Oil, Lactose, Milk, Modified Food Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Natural And Artificial Flavors, Natural Vanilla, Niacin, Nonfat Dry Milk, Palm Kernel Oil, Palm Oil, Pecans, Polysorbate 60, Potassium Sorbate, Preservative, Processed With Alkali, Propyl Gallate, Reduced Iron, Riboflavin And Folic Acid, Salt, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Sorbic Acid, Sorbitan Tristearate, Soy Lecithin, Soybean Oil, Sugar, Sweetened Condensed Milk, Thiamine Mononitrate, Vegetable Shortening, Water, Wheat Fiber, Wheat Flour, White Syrup, With Sodium Metabisulfite As Preservative, Xanthan Gum

Frequently asked questions

How many calories are in German Chocolate Cake?

Per 100 g of German Chocolate Cake there are 358 calories.

How much protein is in German Chocolate Cake?

Per 100 g of German Chocolate Cake there are 3.7 g protein.

How many carbohydrates are in German Chocolate Cake?

Per 100 g of German Chocolate Cake there are 48.15 g carbohydrates. Of which 34.57 g sugars.

How much sugar is in German Chocolate Cake?

Per 100 g of German Chocolate Cake there are 34.57 g sugars.

How much sodium (salt) is in German Chocolate Cake?

Per 100 g of German Chocolate Cake there are 321.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in German Chocolate Cake?

Per 100 g of German Chocolate Cake there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in German Chocolate Cake?

The main ingredients in German Chocolate Cake are: Acacia Gum, Agar, Antioxidant, Baking Soda, Bleached Enriched Flour.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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